How to make Milk and Cheese?
Ingredients
Raw milk or unpasteurized milk
Milk, Salt, Vinegar
Things you need
Pan, Stirrer
Cheesecloth, Measuring cup, Mould, Sauce pan, Strainer
Preparation Time
5 minutes
20- 25 minutes
Refrigeration Temperature
Shelf Life
Up to 3 days
2- 3 weeks