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How to make Butter and Frozen Yogurt?


How to make Frozen Yogurt and Butter


How to make

Serving Size
100   
100   

Ingredients
Plain cream, Whipped cream   
Milk fat, Milk solid, Sweetner, Yogurt Culture   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Bowl, Blender, Strainer   
Bowl, Blender, Ice Cream maker, Measuring cup, Stirrer   

Time Duration
  
  

Preparation Time
15- 20 minutes   
30- 40 minutes   

Cooking Time
25   
90   

Aging time
Not Applicable   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
40.00 °F   
18
-20.00 °F   
24

Shelf Life
2- 3 weeks   
1 Month   

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Comparison of Master Category