How to make Frozen Yogurt and Butter?
Ingredients
Milk fat, Milk solid, Sweetner, Yogurt Culture
Plain cream, Whipped cream
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Blender, Ice Cream maker, Measuring cup, Stirrer
Bowl, Blender, Strainer
Preparation Time
30- 40 minutes
15- 20 minutes
Aging time
Not Available
Not Applicable
Refrigeration Temperature
Shelf Life
1 Month
2- 3 weeks