How to make Amasi and Viili?

Amasi

Viili

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How to make

Serving Size

100

Ingredients

A bit of same from a prior batch, Milk

Villi culture, Whole milk

Fermentation Agent

Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis

Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides

Things you need

Container

Glass container with lid, Bowl, Cotton napkin, Cup, Measuring cup, Plate

Time Duration

Preparation Time

10- 12 hours

24 hours

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

100.00 °F64.00 °F

-20 383

👆🏻

Shelf Life

2- 3 weeks

15 days

How is Amasi and Viili made?

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