How to make Viili

Viili

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Villi culture, Whole milk

1.2.1 Fermentation Agent

Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides

1.3 Things you need

Glass container with lid, Bowl, Cotton napkin, Cup, Measuring cup, Plate

1.4 Time Duration

1.4.1 Preparation Time

24 hours

1.4.2 Cooking Time

Not Applicable

1.4.3 Aging time

Not Applicable

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

64.00 °F

Rank: 12 (Overall) ▶

-20 383

1.5.2 Shelf Life

15 days

Storage and Shelf life of Viili

Surely you must have created a delicacy for now you know How to make Viili, but what about its storage?Every recipe requires proper storage so that it sustains to the fullest of its shelf life. Here you will get to know the Storage and Shelf life of Viili. Viili when stored at a refrigeration temperature of 64.00 °F, can sustain for as long as 15 days. This is the shelf life of Viili. Every Dairy product has different storage conditions. Mostly all Dairy products are stored at quite low temperatures, for foods stored at Low temperature have a longer shelf life. Get to know which product has a longer shelf life and the refrigeration temperatures for different Types of Dairy Products here.