Frozen Custard

Port de salut Cheese

Frozen Custard vs Port de salut Cheese Facts

Frozen Custard

Port de salut Cheese

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1 Calories

1.1 Calories

410.00 Kcal352.00 Kcal

0 904

1.2 Calories in 1 cup

NANA

70 1628

1.3 Calories in 1 tbsp

NANA

8 102

1.4 Calories in 1 oz

NANA

12.2 204

1.5 Calories in 1 slice of

NANA

12.2 425

1.6 Serving size

100

1.7 Proteins

6.90 g23.78 g

0 215

1.8 Carbs

82.80 g0.57 g

0 205

1.8.1 Fiber

0.00 g0.00 g

0 10.3

1.8.2 Sugar

NA0.57 g

0 54.08

1.9 Fats

6.40 g28.20 g

0.1 175

1.9.1 Fat Content

NANA

1 91

1.9.2 Saturated Fat

2.03 g22.03 g

0 67

1.9.3 Trans Fat

0.00 g162.00 g

0 162

1.9.4 Polyunsaturated Fat

0.85 g0.96 g

0 48

1.9.5 Monounsaturated Fat

2.40 g12.33 g

0 32.9

2 Nutrition

2.1 Serving Size

100

2.2 Cholesterol

55.00 mg0.00 mg

0 325

2.3 Vitamins

2.3.1 Vitamin A

217.00 IU1,092.00 IU

0 2499

2.3.2 Vitamin B1 (Thiamin)

0.15 mg0.01 mg

0 3.5

2.3.3 Vitamin B2 (Riboflavin)

0.41 mg0.24 mg

0 2.017

2.3.4 Vitamin B3 (Niacin)

0.32 mg0.06 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.22 mg0.05 mg

-0.026 1.5

2.3.6 Vitamin B9 (Folic acid, Folate)

30.00 µg18.00 µg

0 87

2.3.7 Vitamin B12 (Cobalamin)

1.17 µg1.50 µg

0 4.03

2.3.8 Vitamin C (Ascorbic acid)

0.40 mg0.00 mg

0 7.7

2.3.9 Vitamin D

NA21.00 IU

0 301

2.3.10 Vitamin D (D2+D3)

NA0.50 µg

0 7.5

2.3.11 Vitamin E (Alpha- Tocopherol)

NA0.24 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

NA2.40 µg

0 30.3

2.4 Minerals

2.4.1 Calcium

228.00 mg650.00 mg

0 1705

2.4.2 Iron

1.93 mg0.43 mg

0 70

2.4.3 Magnesium

45.00 mg24.00 mg

0 444

2.4.4 Phosphorus

332.00 mg360.00 mg

0 1409

2.4.5 Potassium

540.00 mg136.00 mg

0 1794

2.4.6 Sodium

281.00 mg534.00 mg

0 7022.4

2.4.7 Zinc

1.05 mg2.60 mg

0 7.31

2.5 Other

2.5.1 Water

NA45.45 g

0 221

2.5.2 Caffeine

0.00 g0.00 g

0 0

3 Benefits

3.1 Health Benefits

Helps to gain weight, Keeps body hydrated, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy

Absorps of Calcium & Vitamin B, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Prevents tooth decay, Protects Periodontal disease, Protects against heart diseases, Provides energy, Reduces Osteoporosis

3.1.1 Other General Benefits

Soothing treat in summer

Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums

3.2 Hair and Beauty Benefits

3.2.1 Skin Care

Natural moisturizer, Applying it to the skin can help ease the pain of sunburn, Fights pimples and acne, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Provides supple, healthy and glowing skin, Soothes skin irritation

Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin

3.2.2 Hair Care

Helps in better moisture retention

Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention

3.3 Nutritional Importance & Uses

3.3.1 Uses

Not Available

3.3.2 Nutritional Importance

Good source of calories, Good source of Potassium, Good source of Calcium, Rich in Phosphorus

Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins

3.4 Allergy

3.4.1 Allergy Symptoms

Not Available

4 What is

4.1 What is

Frozen custard is a dessert very similar to an ice cream except that is made by adding Eggs, sugar and cream.It contains at least 10% milk fat and 1.4% egg yolk.

Port Salut is a semi-soft pasteurised cow's milk cheese from Pays de la Loire, France, with a distinctive orange rind and a mild flavour.

4.1.1 Color

Not Available

4.1.2 Flavor

Not Available

4.1.3 Aroma

Not Available

4.1.4 Vegetarian

✔ ✘

4.2 Origin

Coney Island, New York

France

5 How to make

5.1 Serving Size

100

5.2 Ingredients

1 cup of Heavy Cream, 3 eggs, 3/4 cup sugar, Salt, Vanilla extract

Calcium Chloride, Cream of Tartar, Milk Powder, MM100 culture, Pasteurized cow or goat milk, Rennet, Salt, Washed Rind Paper, Water

5.2.1 Fermentation Agent

Not Applicable

5.3 Things you need

2 Bowls, Sauce pan, Stirrer

2 Bowls, Cheese Press, Cheesecloth, Container, Blender, Stirrer

5.4 Time Duration

5.4.1 Preparation Time

Not Available

1 hour

5.4.2 Cooking Time

5.4.3 Aging time

Not Available

5.5 Storage & Shelf Life

5.5.1 Refrigeration Temperature

383.00 °F50.00 °F

-20 383

5.5.2 Shelf Life

2 days

1- 2 Weeks

Difference between Frozen Custard and Port de salut Cheese

Though Frozen Custard and Port de salut Cheese, both are Dairy products, there is some prominent difference between Frozen Custard and Port de salut Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Frozen Custard and Port de salut Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Frozen Custard vs Port de salut Cheese facts, dictate the Similarities and Differences between Frozen Custard and Port de salut Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.