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Filmjolk
Filmjolk

Cream Cheese
Cream Cheese



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Cream Cheese

Filmjolk vs Cream Cheese

1 Calories
1.1 Calories
Semifreddo Facts
60.00 Kcal
Rank: 83 (Overall)
350.00 Kcal
Rank: 33 (Overall)
Organic Milk Facts
ADD ⊕
1.2 Calories in 1 cup
Butter Facts
Not Available
Rank: N/A (Overall)
812.00 Kcal
Rank: 22 (Overall)
Yak Butter Facts
ADD ⊕
1.3 Calories in 1 tbsp
Butter Facts
Not Available
Rank: N/A (Overall)
35.00 Kcal
Rank: 10 (Overall)
Whipped cream Facts
ADD ⊕
1.4 Calories in 1 oz
Butter Facts
Not Available
Rank: N/A (Overall)
99.00 Kcal
Rank: 12 (Overall)
Paneer Facts
ADD ⊕
1.5 Calories in 1 slice of
Mursik Facts
Not Available
Rank: N/A (Overall)
66.00 Kcal
Rank: 3 (Overall)
Paneer Facts
ADD ⊕
1.6 Serving size
100
100
1.7 Proteins
Butter Facts
8.00 g
Rank: 46 (Overall)
6.15 g
Rank: 49 (Overall)
Evaporated Milk Facts
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1.8 Carbs
Dadiah Facts
20.00 g
Rank: 26 (Overall)
5.52 g
Rank: 42 (Overall)
Cocoa Butter Facts
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1.8.1 Fiber
Almond Butter F..
0.00 g
Rank: 15 (Overall)
0.00 g
Rank: 15 (Overall)
Milk Facts
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1.8.2 Sugar
Caramel Facts
17.00 g
Rank: 62 (Overall)
3.76 g
Rank: 34 (Overall)
Swiss Cheese Facts
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1.9 Fats
Dadiah Facts
4.00 g
Rank: 24 (Overall)
34.44 g
Rank: 87 (Overall)
Yakult Facts
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1.9.1 Fat Content
Almond Butter F..
Not Available
Rank: N/A (Overall)
65 %
Rank: 20 (Overall)
Paneer Facts
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1.9.2 Saturated Fat
Dadiah Facts
2.70 g
Rank: 25 (Overall)
2.93 g
Rank: 28 (Overall)
Amasi Facts
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1.9.3 Trans Fat
Port de salut C..
0.00 g
Rank: N/A (Overall)
15.00 g
Rank: 12 (Overall)
Milk Facts
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1.9.4 Polyunsaturated Fat
Qurut Facts
0.06 g
Rank: 65 (Overall)
0.22 g
Rank: 58 (Overall)
Paneer Facts
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1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
0.96 g
Rank: 67 (Overall)
1.29 g
Rank: 61 (Overall)
Zincica Facts
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
Dadiah Facts
0.00 mg
Rank: 64 (Overall)
0.00 mg
Rank: 64 (Overall)
Cream Cheese Facts
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2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
13.44 IU
Rank: 79 (Overall)
1,111.00 IU
Rank: 7 (Overall)
Peanut Butter Facts
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2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
0.04 mg
Rank: 23 (Overall)
0.00 mg
Rank: 44 (Overall)
Paneer Facts
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2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
0.16 mg
Rank: 52 (Overall)
0.03 mg
Rank: 67 (Overall)
Cocoa Butter Facts
ADD ⊕
2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
0.09 mg
Rank: 44 (Overall)
0.09 mg
Rank: 43 (Overall)
Cocoa Butter Facts
2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
0.40 mg
Rank: 5 (Overall)
0.06 mg
Rank: 32 (Overall)
Whipped cream Facts
2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
12.30 µg
Rank: 21 (Overall)
1.00 µg
Rank: 41 (Overall)
Cocoa Butter Facts
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2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
0.34 µg
Rank: 42 (Overall)
0.03 µg
Rank: 57 (Overall)
Peanut Butter Facts
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2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
0.00 mg
Rank: 29 (Overall)
0.00 mg
Rank: 29 (Overall)
Milk Facts
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2.3.9 Vitamin D
Processed Chees..
Not Available
Rank: N/A (Overall)
0.00 IU
Rank: 39 (Overall)
Yogurt Facts
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2.3.10 Vitamin D (D2+D3)
Processed Chees..
0.10 µg
Rank: 17 (Overall)
0.00 µg
Rank: 18 (Overall)
Milk Facts
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2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
0.10 mg
Rank: 33 (Overall)
0.86 mg
Rank: 10 (Overall)
Paneer Facts
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2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
0.30 µg
Rank: 23 (Overall)
0.30 µg
Rank: 23 (Overall)
Yogurt Facts
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2.4 Minerals
2.4.1 Calcium
Dadiah Facts
385.00 mg
Rank: 30 (Overall)
97.00 mg
Rank: 70 (Overall)
Cocoa Butter Facts
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2.4.2 Iron
Gjetost Cheese ..
0.00 mg
Rank: 60 (Overall)
0.11 mg
Rank: 49 (Overall)
Paneer Facts
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2.4.3 Magnesium
Gjetost Cheese ..
11.50 mg
Rank: 37 (Overall)
9.00 mg
Rank: 43 (Overall)
Gelato Facts
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2.4.4 Phosphorus
Gjetost Cheese ..
93.10 mg
Rank: 53 (Overall)
107.00 mg
Rank: 47 (Overall)
Gelato Facts
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2.4.5 Potassium
Milk Powder Fac..
170.00 mg
Rank: 32 (Overall)
132.00 mg
Rank: 51 (Overall)
Gelato Facts
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2.4.6 Sodium
Doogh Facts
37.50 mg
Rank: 71 (Overall)
314.00 mg
Rank: 33 (Overall)
Cocoa Butter Facts
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2.4.7 Zinc
Yak Milk Facts
0.43 mg
Rank: 48 (Overall)
0.50 mg
Rank: 43 (Overall)
Gelato Facts
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2.5 Other
2.5.1 Water
Camel milk Facts
87.42 g
Rank: 16 (Overall)
52.62 g
Rank: 47 (Overall)
Cocoa Butter Facts
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2.5.2 Caffeine
Milk Facts
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
3 Benefits
3.1 Health Benefits
Avoids constipation, Aids in gut easing, gastrointestinal problems and digestion, Boosts immune system, Improves digestion, Improves appetite, Lactose Intolerants, Improves metabolism rate, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems, Stmulates secretion of pancreas, liver and bile, Strengthens the immune system
Helps to gain weight, Keeps feel full, Provides energy
3.1.1 Other General Benefits
Boosts immune system, Improves appetite, Lactose Intolerants, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems
Not Available
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives a smoother skin, Lightens the skin tone, Natural skin softner
Gives a smoother skin, Shrinks and tightens the pores
3.2.2 Hair Care
Unknown
Stimulates hair growth, Strengthens hair roots
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of Vitamin B-12, Low fat, Rich in probiotics
High Calorie, Rich fat content
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Anaphylaxis, Cramps, Diarrhea, Hives, Itchy Skin rashes, Labored breathing, Nasal congestion, Oral swelling, Vomiting, Wheezing
4 What is
4.1 What is
Filmjolk is a traditional fermented milk product from Sweden, and a common dairy product in the Nordic countries.
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.
4.1.1 Color
White
White
4.1.2 Flavor
Sour
Creamy, Mild, Sweet
4.1.3 Aroma
Sour smell
Fresh, Pleasant
4.1.4 Vegetarian
88% Fermented Dairy products Dairy Products have it !
57% Types of Cheese Dairy Products have it !
4.2 Origin
Nordic countries
United States
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Milk
Calcium Chloride, Cow milk, Kosher salt, Liquid Rennet, Mesophilic starter culture, Pasteurized Heavy Cream
5.2.1 Fermentation Agent
Not Applicable
Mesophilic bacteria
5.3 Things you need
Container
Bowl, Colander, Large pot, Muslin
5.4 Time Duration
5.4.1 Preparation Time
2 days
2 weeks
5.4.2 Cooking Time
NA
30
5.4.3 Aging time
Not Available
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
Frozen Custard ..
39.20 °F
Rank: 19 (Overall)
40.00 °F
Rank: 18 (Overall)
Frozen Yogurt Facts
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5.5.2 Shelf Life
10 to 14 days
3-4 weeks

Comparison of Filmjolk and Cream Cheese

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Filmjolk and Cream Cheese, helps you to choose among them. Filmjolk vs Cream Cheese, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.