Calories per 100g
88.00 Kcal
  
99+
193.00 Kcal
  
99+
Calories in 1 pat
455.00 Kcal
  
15
Calories in 1 tbsp
Not Available
  
Calories in 1 stick
Not Available
  
Not Applicable
  
Serving size
100
  
100
  
% Fat Content
Not Available
  
Trans Fat
Not Available
  
0.00 g
  
Serving Size
100
  
100
  
Vitamins
  
  
Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Minerals
  
  
Other
  
  
Water
82.54 g
  
71.00 g
  
Caffeine
0.00 g
  
0.00 g
  
Health Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Strengthens bones
  
Absorps of Calcium & Vitamin B
  
Other General Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy
  
NA
  
Hair and Beauty Benefits
  
  
Skin Care
Not Available
  
Natural moisturizer, Exfoliates dead skin from body, Rich in Lactic acid
  
Hair Care
Excellent hair conditioner
  
Unknown
  
Nutritional Importance & Uses
  
  
Uses
No uses found
  
No uses found
  
Nutritional Importance
Contains good amount of Vitamins, Good source of protein
  
Contains good amount of Vitamins, Good source of Calcium, Good source of protein, High Calorie
  
Allergy
  
  
Eggnog and Sour cream Allergy Symptoms
Abdominal cramps, Anaphylaxis, Decrease in Blood pressure, Diarrhea, Hives, Itchy eyes, Nausea, Runny or stuffy nose, Skin inflammation, Sneezing, Swelling of throat, Vomiting
  
Diarrhea, Hives, Itchy eyes, Itchy Skin rashes, Nasal congestion, Nasal stuffiness, Runny or stuffy nose, Sneezing, Watery eyes, Wheezing
  
What is
Eggnog is a Dairy based beverage, made from milk, sugar, and whipped Eggs.
  
- Sour cream is a dairy product obtained by fermenting a regular cream with certain kinds of lactic acid bacteria.
- The bacterial culture, which is introduced either deliberately of naturally, sour and thickens the cream.
Color
Cream
  
White
  
Eggnog and Sour cream Flavor
Creamy, Thick, Vanilla
  
Sour
  
Eggnog and Sour cream Aroma
Sour smell
  
Milky
  
Vegetarian
No
  
Yes
  
Origin
England
  
Europe, Greece, Italy
  
Serving Size
100
  
100
  
Ingredients
Bourbon, Brandy, Cinnamon stick, Cream, Egg yolk, Eggs, Milk, Nutmeg, Sugar, Wooden stirrer & wooden spoon
  
Plain cream, Skim milk
  
Fermentation Agent
Not Applicable
  
Not Available
  
Things you need
Bowl, Blender, Stirrer
  
Bowl, Stirrer
  
Time Duration
  
  
Preparation Time
15- 20 minutes
  
20- 25 minutes
  
Cooking Time
Not Applicable
  
NA
  
Aging time
Not Applicable
  
Not Available
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
5- 7 days
  
1- 2 Weeks