Calories per 100g
47.00 Kcal
  
99+
Calories in 1 pat
Not Available
  
Not Available
  
Calories in 1 tbsp
Not Available
  
Not Available
  
Calories in 1 cup
Not Available
  
Not Available
  
Calories in 1 stick
Not Available
  
Not Available
  
Serving size
100
  
100
  
Trans Fat
0.00 g
  
Serving Size
100
  
100
  
Vitamins
  
  
Vitamin A
Not Available
  
Vitamin B1 (Thiamin)
Not Available
  
Vitamin B2 (Riboflavin)
Not Available
  
Vitamin B3 (Niacin)
Not Available
  
Vitamin B6 (Pyridoxine)
Not Available
  
Vitamin B9 (Folic acid, Folate)
Not Available
  
Vitamin B12 (Cobalamin)
Not Available
  
Vitamin C (Ascorbic acid)
Not Available
  
Vitamin D
Not Available
  
Vitamin D (D2+D3)
Not Available
  
Vitamin E (Alpha- Tocopherol)
Not Available
  
Vitamin K (Phylloquinone)
Not Available
  
Minerals
  
  
Iron
Not Available
  
Magnesium
Not Available
  
Phosphorus
Not Available
  
Zinc
Not Available
  
Other
  
  
Water
84.35 g
  
89.02 g
  
Caffeine
0.00 g
  
0.00 g
  
Health Benefits
Soothing treat in summer, Aids in gut easing, gastrointestinal problems and digestion, Enhances growth in children, Boosts immune system, Improves digestion, Lactose Intolerants, Strengthens the immune system
  
Aids in gut easing, gastrointestinal problems and digestion
  
Other General Benefits
Antibiotic effects, Boosts immune system, Strengthens the immune system
  
Yogurt is rich in Calcium, Phosphorus and Vitamin B
  
Hair and Beauty Benefits
  
  
Skin Care
Acts as a natural facial cleanser, Natural moisturizer, Adds brightness to skin, Applying it to the skin can help ease the pain of sunburn, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid
  
Applying it to the skin can help ease the pain of sunburn
  
Hair Care
Unknown
  
Excellent hair conditioner
  
Nutritional Importance & Uses
  
  
Uses
It is a probiotic superdrink
  
NA
  
Nutritional Importance
Good source of calories, Good source of Calcium, Rich in probiotics
  
Good source of Calcium, Rich in Phosphorus
  
Allergy
  
  
Dadiah and Cacik Allergy Symptoms
Bloating, Gas
  
Not Available
  
What is
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
  
- It is a dish of seasoned, strained or diluted yogurt, eaten throughout the former Ottoman countries.
- It is similar to tarator in Balkan cuisine.
- It is made of salted strained yogurt or diluted yogurt mixed with cucumbers, garlic, salt, olive oil, sometimes with vinegar or lemon juice, and some herbs like dill, mint, parsley, thyme etc.
  
Color
White
  
Not Available
  
Dadiah and Cacik Flavor
Sour, Thick
  
Sour
  
Dadiah and Cacik Aroma
Milky
  
Fresh, Sour smell
  
Vegetarian
Not Available
  
Yes
  
Origin
Indonesia
  
Turkey
  
Serving Size
100
  
100
  
Ingredients
Buffalo milk
  
1 tbsp olive oil, 3 cloves garlic, 3 cucumbers, Mint, Yogurt
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
Bamboo tube, Banana leaf
  
Bowl
  
Time Duration
  
  
Preparation Time
2 days
  
15- 20 minutes
  
Cooking Time
NA
  
NA
  
Aging time
2 days
  
Not Available
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
Up to 3 days
  
1 day