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Creme Anglaise
Creme Anglaise

Gelato
Gelato



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Creme Anglaise
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Gelato

Creme Anglaise vs Gelato

1 Calories
1.1 Calories
221.30 Kcal210.00 Kcal
Organic Milk Facts
0 904
1.4 Calories in 1 cup
NANA
Yak Butter Facts
70 1628
1.8 Calories in 1 tbsp
NANA
Whipped cream Facts
8 102
1.12 Calories in 1 oz
NANA
Paneer Facts
12.2 204
1.14 Calories in 1 slice of
NANA
Paneer Facts
12.2 425
1.16 Serving size
100
100
1.17 Proteins
2.60 g3.50 g
Evaporated Milk Facts
0 215
1.19 Carbs
12.80 g23.00 g
Cocoa Butter Facts
0 205
1.19.4 Fiber
0.00 g0.00 g
Milk Facts
0 10.3
1.20.2 Sugar
11.40 g20.00 g
Swiss Cheese Facts
0 54.08
1.22 Fats
17.60 g13.00 g
Yakult Facts
0.1 175
2.2.1 Fat Content
NANA
Paneer Facts
1 91
2.3.2 Saturated Fat
10.20 g7.00 g
Amasi Facts
0 67
2.3.7 Trans Fat
NA0.00 g
Milk Facts
0 162
2.3.11 Polyunsaturated Fat
1.00 g0.35 g
Paneer Facts
0 48
2.3.14 Monounsaturated Fat
5.50 g3.00 g
Zincica Facts
0 32.9
4 Nutrition
4.1 Serving Size
100
100
4.2 Cholesterol
190.90 mg45.00 mg
Cream Cheese Facts
0 325
4.4 Vitamins
4.4.1 Vitamin A
149.00 IU400.00 IU
Peanut Butter Facts
0 2499
4.5.2 Vitamin B1 (Thiamin)
0.03 mgNA
Paneer Facts
0 3.5
4.5.5 Vitamin B2 (Riboflavin)
0.10 mgNA
Cocoa Butter Facts
0 2.017
4.5.8 Vitamin B3 (Niacin)
0.02 mgNA
Cocoa Butter Facts
0 13.112
4.5.11 Vitamin B6 (Pyridoxine)
0.04 mgNA
Whipped cream Facts
-0.026 1.5
4.5.15 Vitamin B9 (Folic acid, Folate)
8.80 µgNA
Cocoa Butter Facts
0 87
4.6.2 Vitamin B12 (Cobalamin)
0.12 µgNA
Peanut Butter Facts
0 4.03
7.5.2 Vitamin C (Ascorbic acid)
0.24 mg0.00 mg
Milk Facts
0 7.7
7.5.5 Vitamin D
48.60 IUNA
Yogurt Facts
0 301
7.5.6 Vitamin D (D2+D3)
NA0.00 µg
Milk Facts
0 7.5
7.5.8 Vitamin E (Alpha- Tocopherol)
NANA
Paneer Facts
0 24.21
7.5.10 Vitamin K (Phylloquinone)
NANA
Yogurt Facts
0 30.3
7.6 Minerals
7.6.1 Calcium
44.00 mg100.00 mg
Cocoa Butter Facts
0 1705
7.6.3 Iron
0.25 mg0.00 mg
Paneer Facts
0 70
7.7.2 Magnesium
2.70 mg0.00 mg
Butter
0 444
7.7.3 Phosphorus
68.00 mg0.00 mg
Butter
0 1409
7.7.5 Potassium
45.20 mg0.00 mg
Butter
0 1794
7.7.7 Sodium
20.60 mg70.00 mg
Cocoa Butter Facts
0 7022.4
7.7.9 Zinc
0.25 mg0.00 mg
Butter
0 7.31
7.8 Other
7.8.1 Water
NA65.00 g
Cocoa Butter Facts
0 221
7.8.3 Caffeine
0.00 g0.00 g
Milk Facts
0 0
8 Benefits
8.1 Health Benefits
Absorps of Calcium & Vitamin B
Reduces blood pressure
8.1.1 Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Remedy for stress & anxiety, Boosts immune system, Provides energy
8.2 Hair and Beauty Benefits
8.2.1 Skin Care
NA
Lightens the skin tone, Natural skin softner, Rejuvenates skin
8.2.2 Hair Care
NA
Strengthens hair roots
8.3 Nutritional Importance & Uses
8.3.1 Uses
No uses found
No uses found
8.3.2 Nutritional Importance
Good source of calories, Good source of protein, Contains good amount of Vitamins
Good source of Vitamin B-12, Good source of Calcium, Contains good amount of Vitamins, Rich in Vitamin A
8.4 Allergy
8.4.1 Allergy Symptoms
Not Available
Not Available
9 What is
9.1 What is
Dairy Product
Gelato, an Italian word for ice cream, is made with milk, cream, sugars and various flavoring ingredients which are lower in calories, fats and sugar than ice cream.
9.1.1 Color
Not Available
Not Available
9.1.2 Flavor
Not Available
Not Available
9.1.3 Aroma
Not Available
Not Available
9.1.4 Vegetarian
9.2 Origin
France
Egypt, Italy, Rome
10 How to make
10.1 Serving Size
100
100
10.2 Ingredients
Milk, Sugar, Vanilla extract, Yolk
½ cup Sugar, 2½ cups of Whole milk, 2 glasses of Water, 2 teaspoon Vanilla Extract, 5-6 Eggs, Unknown, Unknown, Strawberry puree or Chocolate syrup
10.2.1 Fermentation Agent
Not Applicable
Not Applicable
10.3 Things you need
Sauce pan, Stirrer
2 Bowls, Blender, Sauce pan, Shallow pan, Stirrer
10.4 Time Duration
10.4.1 Preparation Time
5- 10 minutes
3- 4 hours
10.4.2 Cooking Time
15
30
10.4.3 Aging time
Not Available
Not Available
10.5 Storage & Shelf Life
10.5.1 Refrigeration Temperature
39.20 °F98.00 °F
Frozen Yogurt Facts
-20 383
10.5.3 Shelf Life
2 days
2- 3 Months

Comparison of Creme Anglaise and Gelato

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Creme Anglaise and Gelato, helps you to choose among them. Creme Anglaise vs Gelato, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.