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Cow milk
Cow milk
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Dulce de leche
Dulce de leche
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Cow milk vs Dulce de leche Facts

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1 Calories
1.1 Calories
All about Semif..
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66.00 Kcal
Rank: 76 (Overall)â–¶
320.00 Kcal
Rank: 39 (Overall)â–¶
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1.2 Calories in 1 cup
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Not Available
Rank: N/A (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Yak Butter
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1.3 Calories in 1 tbsp
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Not Available
Rank: N/A (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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1.4 Calories in 1 oz
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Not Available
Rank: N/A (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Paneer
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1.5 Calories in 1 slice of
All about Mursik
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Not Available
Rank: N/A (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Paneer
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1.6 Serving size
100
100
1.7 Proteins
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3.20 g
Rank: 71 (Overall)â–¶
7.00 g
Rank: 47 (Overall)â–¶
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All about Evaporated Milk
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1.8 Carbs
All about Dadiah
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5.26 g
Rank: 44 (Overall)â–¶
55.00 g
Rank: 4 (Overall)â–¶
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All about Cocoa Butter
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1.8.1 Fiber
All about Almon..
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0.00 g
Rank: 15 (Overall)â–¶
0.00 g
Rank: 15 (Overall)â–¶
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All about Milk
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1.8.2 Sugar
All about Caram..
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4.46 g
Rank: 40 (Overall)â–¶
50.00 g
Rank: 77 (Overall)â–¶
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All about Swiss Cheese
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1.9 Fats
All about Dadiah
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3.90 g
Rank: 23 (Overall)â–¶
7.00 g
Rank: 38 (Overall)â–¶
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All about Yakult
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1.9.1 Fat Content
All about Almon..
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3 %
Rank: 3 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Paneer
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1.9.2 Saturated Fat
All about Dadiah
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2.40 g
Rank: 21 (Overall)â–¶
4.50 g
Rank: 33 (Overall)â–¶
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All about Amasi
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1.9.3 Trans Fat
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0.00 g
Rank: N/A (Overall)â–¶
0.36 g
Rank: 4 (Overall)â–¶
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All about Milk
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1.9.4 Polyunsaturated Fat
All about Qurut
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0.10 g
Rank: 63 (Overall)â–¶
0.38 g
Rank: 51 (Overall)â–¶
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1.9.5 Monounsaturated Fat
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1.10 g
Rank: 65 (Overall)â–¶
2.14 g
Rank: 55 (Overall)â–¶
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
All about Dadiah
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14.00 mg
Rank: 49 (Overall)â–¶
29.00 mg
Rank: 37 (Overall)â–¶
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2.3 Vitamins
2.3.1 Vitamin A
All about Butter
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153.33 IU
Rank: 56 (Overall)â–¶
267.00 IU
Rank: 45 (Overall)â–¶
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All about Peanut Butter
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2.3.2 Vitamin B1 (Thiamin)
All about Caram..
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0.02 mg
Rank: 36 (Overall)â–¶
0.02 mg
Rank: 38 (Overall)â–¶
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All about Paneer
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2.3.3 Vitamin B2 (Riboflavin)
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0.11 mg
Rank: 62 (Overall)â–¶
0.41 mg
Rank: 13 (Overall)â–¶
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All about Cocoa Butter
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2.3.4 Vitamin B3 (Niacin)
All about Peanu..
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0.04 mg
Rank: 56 (Overall)â–¶
0.21 mg
Rank: 20 (Overall)â–¶
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All about Cocoa Butter
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2.3.5 Vitamin B6 (Pyridoxine)
All about Caram..
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0.03 mg
Rank: 48 (Overall)â–¶
0.02 mg
Rank: 52 (Overall)â–¶
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All about Whipped cream
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2.3.6 Vitamin B9 (Folic acid, Folate)
All about Peanu..
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5.00 µg
Rank: 36 (Overall)â–¶
11.00 µg
Rank: 24 (Overall)â–¶
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All about Cocoa Butter
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2.3.7 Vitamin B12 (Cobalamin)
All about Milk ..
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0.36 µg
Rank: 40 (Overall)â–¶
0.31 µg
Rank: 43 (Overall)â–¶
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All about Peanut Butter
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2.3.8 Vitamin C (Ascorbic acid)
All about Straw..
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0.90 mg
Rank: 17 (Overall)â–¶
2.60 mg
Rank: 7 (Overall)â–¶
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All about Milk
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2.3.9 Vitamin D
All about Proce..
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51.00 IU
Rank: 6 (Overall)â–¶
6.00 IU
Rank: 28 (Overall)â–¶
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2.3.10 Vitamin D (D2+D3)
All about Proce..
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1.30 µg
Rank: 4 (Overall)â–¶
0.20 µg
Rank: 15 (Overall)â–¶
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All about Milk
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2.3.11 Vitamin E (Alpha- Tocopherol)
All about Almon..
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0.08 mg
Rank: 36 (Overall)â–¶
0.20 mg
Rank: 28 (Overall)â–¶
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All about Paneer
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2.3.12 Vitamin K (Phylloquinone)
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0.30 µg
Rank: 23 (Overall)â–¶
1.30 µg
Rank: 19 (Overall)â–¶
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2.4 Minerals
2.4.1 Calcium
All about Dadiah
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101.00 mg
Rank: 68 (Overall)â–¶
251.00 mg
Rank: 38 (Overall)â–¶
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All about Cocoa Butter
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2.4.2 Iron
All about Gjeto..
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0.05 mg
Rank: 56 (Overall)â–¶
0.17 mg
Rank: 45 (Overall)â–¶
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All about Paneer
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2.4.3 Magnesium
All about Gjeto..
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10.00 mg
Rank: 41 (Overall)â–¶
22.00 mg
Rank: 22 (Overall)â–¶
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2.4.4 Phosphorus
All about Gjeto..
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86.00 mg
Rank: 57 (Overall)â–¶
193.00 mg
Rank: 35 (Overall)â–¶
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All about Gelato
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2.4.5 Potassium
All about Milk ..
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253.00 mg
Rank: 20 (Overall)â–¶
350.00 mg
Rank: 15 (Overall)â–¶
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All about Gelato
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2.4.6 Sodium
All about Doogh
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3.00 mg
Rank: 83 (Overall)â–¶
129.00 mg
Rank: 46 (Overall)â–¶
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All about Cocoa Butter
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2.4.7 Zinc
All about Yak M..
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0.38 mg
Rank: 53 (Overall)â–¶
0.79 mg
Rank: 36 (Overall)â–¶
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All about Gelato
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2.5 Other
2.5.1 Water
All about Camel..
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87.80 g
Rank: 13 (Overall)â–¶
28.71 g
Rank: 70 (Overall)â–¶
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All about Cocoa Butter
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2.5.2 Caffeine
All about Milk
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0.00 g
Rank: N/A (Overall)â–¶
0.00 g
Rank: N/A (Overall)â–¶
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All about Milk
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3 Benefits
3.1 Health Benefits
Aids in better sleep, Boosts immune system, Enhances calcium absorption, Enhances growth in children, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents cavities, Provides energy, Prevents Cancer, Stimulates brain and its functions
Keeps feel full, Presence of calcium, Provides energy
3.1.1 Other General Benefits
Aids absorption of nutrients, Avoids constipation, Good for bones, Good for eyesight, Good for immune system, Improves sexual power, Increases breast milk, Provides energy, Soothing treat in summer, Stimulates brain and its functions, Protects gums, Strengthens bones, Strengthens the immune system, Supports Detoxification, Reduces nutrient deficiency, Reduces vitamin inadequancy
NA
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Acts as a natural facial cleanser, Adds brightness to skin, Best remedy for skin problems, Brightens skin tone, Gives a smoother skin, Lightens the skin tone, Natural moisturizer, Natural skin softner, Nourishes with a soft, supple and a glowing skin, Protects the skin against dryness
Delicious tanning formula, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
3.2.2 Hair Care
Excellent hair conditioner, Helps in better moisture retention
Best remedy for dry and rough hair, Helps in better moisture retention, Results in shiny hair
3.3 Nutritional Importance & Uses
3.3.1 Uses
Can be added to protein shakes, It is used in ayurvedic oils, It is used in the manufacture of soaps and mositurizers, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Used in processes like panchakarma
No uses found
3.3.2 Nutritional Importance
Best source of calcium, Best source of vitamin D, Good source of proteins, Good source of Vitamin B-12, Rich in Vitamin A
Good source of calories, Good source of Calcium
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Decrease in Blood pressure, Diarrhea, Digestive difficulty, Dizziness, Feeling of being light headed, Flatulence or gas, Gas, Hives, Increased heart rate, Labored breathing, Nausea, Oral swelling, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Skin inflammation, Vomiting, Wheezing
Abdominal cramps, Colic, Coughing, Diarrhea, Hives, Itchy Skin rashes, Loose stool containing blood or mucus, Not Available, Runny or stuffy nose, Vomiting, Watery eyes, Wheezing
4 What is
4.1 What is
Cow milk is the milk obtained by milking cows.
Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.
4.1.1 Color
Not Available
Brown
4.1.2 Flavor
Creamy, Sweet, Warm
Sweet
4.1.3 Aroma
Milky
Sweet
4.1.4 Vegetarian
✔ ✘
All Types of Milk Dairy Products have it !
✔ ✘
60% Festive Dairy Products Dairy Products have it !
4.2 Origin
Unknown
Argentina
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Not Applicable
Baking soda, Milk, Sugar, Vanilla extract
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Not Applicable
2 Bowls, Sauce pan, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
Not Applicable
2- 3 hours
5.4.2 Cooking Time
Not Applicable
180
5.4.3 Aging time
Not Applicable
Not Applicable
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
All about Froze..
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40.00 °F
Rank: 18 (Overall)â–¶
39.20 °F
Rank: 19 (Overall)â–¶
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All about Frozen Yogurt
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5.5.2 Shelf Life
3 days
2- 3 weeks

Difference between Cow milk and Dulce de leche

Though Cow milk and Dulce de leche, both are Dairy products, there is some prominent difference between Cow milk and Dulce de leche. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Cow milk and Dulce de leche. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Cow milk vs Dulce de leche facts, dictate the Similarities and Differences between Cow milk and Dulce de leche. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.