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Clotted cream
Clotted cream

Havarti Cheese
Havarti Cheese



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Clotted cream
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Havarti Cheese

Clotted cream vs Havarti Cheese Facts

1 Calories
1.1 Calories
577.00 Kcal376.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
NANA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
NANA
All about Whipped cream
8 102
1.4 Calories in 1 oz
NANA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
NA120.00 Kcal
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
4.00 g25.18 g
All about Evaporated Milk
0 215
1.8 Carbs
2.30 g3.06 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
2.30 g0.00 g
All about Swiss Cheese
0 54.08
1.9 Fats
63.50 g29.20 g
All about Yakult
0.1 175
1.9.1 Fat Content
55 %38 %
All about Paneer
1 91
1.9.2 Saturated Fat
40.13 g18.58 g
All about Amasi
0 67
1.9.3 Trans Fat
NA0.00 g
All about Milk
0 162
1.9.4 Polyunsaturated Fat
2.38 g0.83 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
16.81 g8.28 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
183.00 mg93.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
NA1,054.00 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
NA0.03 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
NA0.45 mg
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
NA0.18 mg
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
NA0.07 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
NA18.00 µg
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
NA0.27 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
NA0.00 mg
All about Milk
0 7.7
2.3.9 Vitamin D
NANA
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
NANA
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
NANA
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
NANA
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
NA673.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
NA0.64 mg
All about Paneer
0 70
2.4.3 Magnesium
NA22.00 mg
All about Gelato
0 444
2.4.4 Phosphorus
NA490.00 mg
All about Gelato
0 1409
2.4.5 Potassium
42.00 mg93.00 mg
All about Gelato
0 1794
2.4.6 Sodium
21.00 mg690.00 mg
All about Cocoa Butter
0 7022.4
1.4.2 Zinc
NA2.94 mg
All about Gelato
0 7.31
1.5 Other
1.5.1 Water
NA39.28 g
All about Cocoa Butter
0 221
1.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
2 Benefits
2.1 Health Benefits
NA
Improves cardiovascular health, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents cavities, Provides energy, Prevents Cancer, Strengthens the immune system
2.1.1 Other General Benefits
NA
Good for bones, Good for immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy
2.2 Hair and Beauty Benefits
2.2.1 Skin Care
NA
Gives a smoother skin, Gives glowing and flawless skin, Provides supple, healthy and glowing skin
2.2.2 Hair Care
NA
Results in shiny hair, Strengthens hair roots
2.3 Nutritional Importance & Uses
2.3.1 Uses
Major ingredient in sweet dishes n desserts
It can be well served with fruit and wine, It is a common sandwich cheese, It works excellent as a table Cheese
2.3.2 Nutritional Importance
Good source of calories
Contains vitamin A, Good source of Calcium, Good source of protein
2.4 Allergy
2.4.1 Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Diarrhea, Eczema, Flatulence or gas, Headache, Hives, Increased heart rate, Itchy Skin rashes, Nasal congestion, Nasal stuffiness, Nausea, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose, Skin inflammation, Urticaria, Vomiting
3 What is
3.1 What is
Clotted cream (sometimes called scalded, clouted, Devonshire or Cornish cream) is a thick cream made by indirectly heating full-cream cow's milk using steam or a water bath and then leaving it in shallow pans to cool slowly. During this time, the cream content rises to the surface and forms "clots" or "clouts".
Havarti is a fresh, semi-soft cheese made using pasteurized cultured milk, cream and natural ingredients.
3.1.1 Color
Not Available
Pale yellow
3.1.2 Flavor
Not Available
Buttery, Creamy
3.1.3 Aroma
Not Available
Fresh
3.1.4 Vegetarian
3.2 Origin
Unknown
American
4 How to make
4.1 Serving Size
100
100
4.2 Ingredients
Milk, Plain cream
Milk, Rennet, Salt, Water
4.2.1 Fermentation Agent
Not Applicable
Not Available
4.3 Things you need
Bowl, Measuring cup, Microwave oven, Pan, Stirrer
Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Plastic wrap, Stirrer
4.4 Time Duration
4.4.1 Preparation Time
1 hour
4- 5 hours
4.4.2 Cooking Time
5
90
4.4.3 Aging time
Not Available
3 months
4.5 Storage & Shelf Life
4.5.1 Refrigeration Temperature
175.00 °F39.20 °F
All about Frozen Yogurt
-20 383
4.5.2 Shelf Life
Up to 3 days
2- 3 weeks

Difference between Clotted cream and Havarti Cheese

Though Clotted cream and Havarti Cheese, both are Dairy products, there is some prominent difference between Clotted cream and Havarti Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Clotted cream and Havarti Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Clotted cream vs Havarti Cheese facts, dictate the Similarities and Differences between Clotted cream and Havarti Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.