How to make Soft Serve

Soft Serve

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

Not Available

1.4 Time Duration

1.4.1 Preparation Time

15- 20 minutes

1.4.2 Cooking Time

Unknown

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

37.40 °F

Rank: 20 (Overall) ▶

-20 383

1.5.2 Shelf Life

5- 7 days

Storage and Shelf life of Soft Serve

Surely you must have created a delicacy for now you know How to make Soft Serve, but what about its storage?Every recipe requires proper storage so that it sustains to the fullest of its shelf life. Here you will get to know the Storage and Shelf life of Soft Serve. Soft Serve when stored at a refrigeration temperature of 37.40 °F, can sustain for as long as 5- 7 days. This is the shelf life of Soft Serve. Every Dairy product has different storage conditions. Mostly all Dairy products are stored at quite low temperatures, for foods stored at Low temperature have a longer shelf life. Get to know which product has a longer shelf life and the refrigeration temperatures for different Types of Dairy Products here.