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Brick Cheese
Brick Cheese

Roquefort Cheese
Roquefort Cheese



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Brick Cheese
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Roquefort Cheese

Brick Cheese vs Roquefort Cheese

1 Calories
1.1 Calories
371.00 Kcal369.00 Kcal
Organic Milk Facts
0 904
1.2 Calories in 1 cup
NANA
Yak Butter Facts
70 1628
1.3 Calories in 1 tbsp
NANA
Whipped cream Facts
8 102
1.4 Calories in 1 oz
NA105.00 Kcal
Paneer Facts
12.2 204
1.5 Calories in 1 slice of
NANA
Paneer Facts
12.2 425
1.6 Serving size
100
100
1.7 Proteins
23.24 g21.54 g
Evaporated Milk Facts
0 215
1.8 Carbs
2.79 g2.00 g
Cocoa Butter Facts
0 205
1.8.1 Fiber
0.00 g0.00 g
Milk Facts
0 10.3
1.8.2 Sugar
0.51 gNA
Swiss Cheese Facts
0 54.08
1.9 Fats
29.68 g30.64 g
Yakult Facts
0.1 175
1.9.1 Fat Content
46 %NA
Paneer Facts
1 91
1.9.2 Saturated Fat
24.77 g19.26 g
Amasi Facts
0 67
1.9.3 Trans Fat
124.00 g0.00 g
Milk Facts
0 162
1.9.4 Polyunsaturated Fat
1.04 g1.32 g
Paneer Facts
0 48
1.9.5 Monounsaturated Fat
11.35 g8.47 g
Zincica Facts
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
0.00 mg90.00 mg
Cream Cheese Facts
0 325
2.3 Vitamins
2.3.1 Vitamin A
1,080.00 IU1,047.00 IU
Peanut Butter Facts
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.01 mg0.04 mg
Paneer Facts
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.35 mg0.59 mg
Cocoa Butter Facts
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.12 mg0.73 mg
Cocoa Butter Facts
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.07 mg0.12 mg
Whipped cream Facts
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
20.00 µg49.00 µg
Cocoa Butter Facts
0 87
2.3.7 Vitamin B12 (Cobalamin)
1.26 µg0.64 µg
Peanut Butter Facts
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mg0.00 mg
Milk Facts
0 7.7
2.3.9 Vitamin D
22.00 IUNA
Yogurt Facts
0 301
2.3.10 Vitamin D (D2+D3)
0.50 µgNA
Milk Facts
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.26 mgNA
Paneer Facts
0 24.21
2.3.12 Vitamin K (Phylloquinone)
2.50 µgNA
Yogurt Facts
0 30.3
2.4 Minerals
2.4.1 Calcium
674.00 mg662.00 mg
Cocoa Butter Facts
0 1705
2.4.2 Iron
0.43 mg0.56 mg
Paneer Facts
0 70
2.4.3 Magnesium
24.00 mg30.00 mg
Gelato Facts
0 444
2.4.4 Phosphorus
451.00 mg392.00 mg
Gelato Facts
0 1409
2.4.5 Potassium
136.00 mg91.00 mg
Gelato Facts
0 1794
2.4.6 Sodium
560.00 mg1,809.00 mg
Cocoa Butter Facts
0 7022.4
2.4.7 Zinc
2.60 mg2.08 mg
Gelato Facts
0 7.31
2.5 Other
2.5.1 Water
41.11 g39.38 g
Cocoa Butter Facts
0 221
2.5.2 Caffeine
0.00 g0.00 g
Milk Facts
0 0
3 Benefits
3.1 Health Benefits
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system
Aids nervous system, Anti-inflammatory, It inhibits Chlamydia propagation
3.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
It inhibits LPS leukocyte migration, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
Used to make dressings and toppings on Burgers and Salads
3.3.2 Nutritional Importance
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A
Contains good amount of Vitamins, Contains high levels of Fat, Contains Magnesium, Good source of Calcium, Good source of calories, Good source of Potassium, Good source of protein
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal cramps, Coughing, Diarrhea, Itchy Skin rashes, Loose stool containing blood or mucus, Runny or stuffy nose
Diarrhea, Hoarseness of the throat causing difficulty in swallowing, Itchy Skin rashes, Nasal congestion, Persistent coughing bouts, Runny or stuffy nose, Swelling of throat, Vomiting, Watery eyes, Wheezing
4 What is
4.1 What is
  • Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
  • It is native to Winconsin, US
Roquefort is a French Blue cheese, made from the milk of sheep.
4.1.1 Color
Ivory
Blue
4.1.2 Flavor
Mild, Nutty, Sweet, Tangy
Salty, Sharp, Tangy
4.1.3 Aroma
Sour smell, Rich
Sour smell, Strong
4.1.4 Vegetarian
4.2 Origin
Wisconsin, US
France
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Brine solution, Buttermilk Culture, Liquid Rennet, Milk, Salt
Rennet, Sea salt, Sheep Milk
5.2.1 Fermentation Agent
Brevibacterium linens
Pencillium roqueforti
5.3 Things you need
Cheese Press, Cheesecloth, Draining mat, Heavy weight, Knife, Plastic wrap
Cheese Press, Cheesecloth, Container, Heavy weight, Mould, Plastic wrap
5.4 Time Duration
5.4.1 Preparation Time
2- 3 hours
3- 4 hours
5.4.2 Cooking Time
25
90
5.4.3 Aging time
7- 10 days
3 weeks
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
50.00 °F39.20 °F
Frozen Yogurt Facts
-20 383
5.5.2 Shelf Life
1- 2 Weeks
3-4 weeks

Comparison of Brick Cheese and Roquefort Cheese

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Brick Cheese and Roquefort Cheese, helps you to choose among them. Brick Cheese vs Roquefort Cheese, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.