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Butter Fat vs Basundi


Basundi vs Butter Fat


Calories

Calories in 1 cup
1,876.00 Kcal  
99+
330.00 Kcal  
99+

Calories
744.00 Kcal  
4
375.20 Kcal  
21

Calories in 1 tbsp
102.00 Kcal  
99+
120.00 Kcal  
99+

Calories in 1 oz
102.00 Kcal  
99+
120.00 Kcal  
99+

Calories in 1 slice of
102.00 Kcal  
31
180.00 Kcal  
99+

Serving size
100  
100  

Proteins
0.60 g  
99+
14.90 g  
35

Carbs
0.60 g  
99+
36.20 g  
9

Fiber
0.00 g  
16
2.40 g  
7

Sugar
0.60 g  
15
30.50 g  
99+

Fats
82.20 g  
99+
20.00 g  
99+

Fat Content
99 %  
99+
15 %  
14

Saturated Fat
52.10 g  
99+
7.60 g  
99+

Trans Fat
2.90 g  
15
0.00 g  

Polyunsaturated Fat
2.80 g  
7
2.60 g  
8

Monounsaturated Fat
20.90 g  
6
5.60 g  
99+

Nutrition

Serving Size
100  
100  

Cholesterol
2.00 mg  
99+
26.00 mg  
40

Vitamins
  
  

Vitamin A
0.00 IU  
99+
66.00 IU  
99+

Vitamin B1 (Thiamin)
0.00 mg  
99+
0.11 mg  
10

Vitamin B2 (Riboflavin)
0.07 mg  
99+
0.10 mg  
99+

Vitamin B3 (Niacin)
0.00 mg  
99+
0.52 mg  
17

Vitamin B6 (Pyridoxine)
0.00 mg  
99+
0.18 mg  
13

Vitamin B9 (Folic acid, Folate)
0.00 µg  
99+
5.40 µg  
40

Vitamin B12 (Cobalamin)
0.30 µg  
99+
0.00 µg  
99+

Vitamin C (Ascorbic acid)
0.00 mg  
38
3.00 mg  
7

Vitamin D
0.00 IU  
99+
195.00 IU  
2

Vitamin D (D2+D3)
0.90 µg  
9
0.20 µg  
16

Vitamin E (Alpha- Tocopherol)
0.00 mg  
99+
4.68 mg  
3

Vitamin K (Phylloquinone)
0.00 µg  
33
0.00 µg  
33

Minerals
  
  

Calcium
23.00 mg  
99+
473.00 mg  
26

Iron
2.00 mg  
7
0.95 mg  
14

Magnesium
2.00 mg  
99+
3.63 mg  
99+

Phosphorus
23.00 mg  
99+
105.00 mg  
99+

Potassium
2.00 mg  
99+
231.10 mg  
26

Sodium
606.00 mg  
23
167.20 mg  
99+

Zinc
0.10 mg  
99+
0.45 mg  
99+

Other
  
  

Water
5.00 g  
60.00 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Absorps of Calcium & Vitamin B, Antioxidative effect, Anti-tumor activity, Prevents Cancer, Boosts immune system, Presence of calcium makes teeth strong & healthy, Provides energy, Treating fungal infections  
Improves Nutrition, Keeps feel full  

Other General Benefits
-  
Aids in better sleep, Helps to gain weight, Improves Nutrition, Provides energy  

Hair and Beauty Benefits
  
  

Skin Care
-  
Gives a smoother skin, Provides supple, healthy and glowing skin  

Hair Care
-  
-  

Nutritional Importance & Uses
  
  

Uses
-  
-  

Nutritional Importance
Good source of calories, Good source of Calcium, Good source of protein, Rich in Vitamin D  
Good source of Calcium, Good source of calories, Good source of proteins  

Allergy
  
  

Allergy Symptoms
-  
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, accompanied by vomiting, Rumbling or gurgling sounds in stomach  

What is

What is
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%  
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.  

Color
-  
Pale yellow  

Flavor
-  
Milky, Sweet, Thick  

Aroma
-  
Milky  

Vegetarian
Yes  
Yes  

Origin
-  
India  

How to make

Serving Size
100  
100  

Ingredients
-  
Cardamom, Charoli, Milk, Saffron strands, Sugar  

Fermentation Agent
-  
-  

Things you need
-  
2 Bowls, Sauce pan, Stirrer  

Time Duration
  
  

Preparation Time
-  
10- 15 minutes  

Cooking Time
-  
40  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F  
19
39.20 °F  
19

Shelf Life
7- 10 days  
3- 5 days  

Calories >>
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Comparison of Types of Butter

Types of Butter

Types of Butter


Comparison of Types of Butter