Apa Paneer lan Yogurt

Paneer

Yogurt

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1 apa

1.1 apa

Paneer, jenis keju, a masakan Asia Kidul, lan keju unaged digawe dening churning susu karo cuka, linglang jus utawa asam liyane.

Yogurt, ing syarat-syarat prasaja, punika fermentasi bakterial susu kang asring legi utawa roso. Lactobacillus lan streptococcus sing bakteri penting kanggo tektur nglukis ing yogurt lan konsistensi.

1.1.1 warna

putih

1.1.2 roso

milky

ono krime

1.1.3 Aroma

Fresh, milky

Fresh

1.1.4 vegetarian

Ora

1.2 asal

Afghanistan, India, Iran, negara asian South kaya Bangladesh, Bhutan, India, Maldives, Tajikistan

negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan

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