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 Diet Biasa Kula

Kabeh babagan Cheese
Cheese


kalori
Kalori ing 1 tuwung
455.00 Kcal 69
kalori
366.00 Kcal 26
Kalori 1 tbsp
20.00 Kcal 15
Kalori ing 1 oz
113.00 Kcal 56
Kalori ing 1 irisan
113.00 Kcal 37
Bantu ukuran
100
protein
100.00 g 3
karbohidrat
3.70 g 58
serat
0.00 g 16
Sugar
2.30 g 25
lemak
31.79 g 82
Content lemak
34 % 30
jenuh Lemak
18.00 g 67
Trans Lemak
1.10 g 13
asam lemak
1.30 g 17
monounsaturated lemak
8.00 g 30
Nutrition
Bantu Size
100
kolesterol
100.00 mg 10
vitamins
vitamin A
945.00 IU 18
Vitamin B1 (thiamin)
0.02 mg 39
Vitamin B2 (riboflavin)
0.23 mg 37
Vitamin B3 (niacin)
0.08 mg 59
Vitamin B6 (Pyridoxine)
0.05 mg 37
Vitamin B9 (folic asam, folat | folat)
8.00 μg 33
Vitamin B12 (Cobalamin)
1.50 μg 12
Vitamin C (asam Ascorbic)
0.00 mg 38
vitamin D
23.00 IU 23
Vitamin D (D2 + D3)
0.60 μg 11
Vitamin E (Alpha- tocopherol)
0.80 mg 15
Vitamin K (Phylloquinone)
2.60 μg 12
Minerals
calcium
1,045.00 mg 5
Iron
0.63 mg 23
Magnesium
26.00 mg 22
fosfor
641.00 mg 7
kalium
132.00 mg 55
sodium
1,671.00 mg 6
seng
2.49 mg 26
liyane
Water
39.61 g 72
kafein
0.00 g
Wuku
Kesehatan keuntungan
Tansah aran lengkap, Presensi saka calcium ndadekake untu kuwat lan sehat, nyuda Osteoporosis
Wuku Umum liyane
mbenakake pencernaan
Wuku rambute lan Beauty
Perawatan kulit
obat alam banget kanggo sunburns, Menehi supple, sehat kulit lan mencorong, kulit rejuvenates
Perawatan Rambut
Nyuda rambute tiba, Strengthens werna rambute
Pentinge nutrisi lan migunakake
ulah
Ngresiki kulit paten, Digunakake kanggo pérak polish, Repairs retak China
Pentinge nutrisi
sumber apik saka Calcium, Ngandhut jumlah apik saka Vitamins
alergi
Gejala alergi
-
apa
apa
Keju, panganan biasa dumadi saka ingkang dipun teken, coagulated lan ripened curd saka susu kang wis kapisah saka whey.
warna
-
roso
-
Aroma
-
vegetarian
-
asal
negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan, Eropah, Timur Tengah
Carane nggawe
Bantu Size
100
Úa
susu, Salt, cukà
fermentasi Agent
-
Iku sampeyan kudu
cheesecloth, ukur tuwung, Mould, sauce pan, strainer
wektu Duration
Wektu Preparation
20- 25 menit
Wektu Cooking
30
tuwa wektu
-
Panyimpenan lan Beting Life
Pendingin suhu
99.00 ° F 5
beting Life
2- 3 minggu
Summary >>
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Types of Cheese

Compare Produk biasa

Types of Cheese

Compare Produk biasa

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