Yakult

Clabber

Yakult vs Clabber Facts

Yakult

Clabber

Add ⊕

1 Calories

1.1 Calories

All about Semif..

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▶

▼

50.00 Kcal

Rank: 86 (Overall)▶

110.00 Kcal

Rank: 66 (Overall)▶

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All about Organic Milk

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249 (All about Spa..)

◀ ▶ ADD ⊕

1.2 Calories in 1 cup

All about Butter

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▼

Not Available

Rank: N/A (Overall)▶

Not Available

Rank: N/A (Overall)▶

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All about Yak Butter

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▶

545 (All about Gru..)

◀ ▶ ADD ⊕

1.3 Calories in 1 tbsp

All about Butter

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▼

Not Available

Rank: N/A (Overall)▶

Not Available

Rank: N/A (Overall)▶

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All about Whipped cream

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58 (All about Fon..)

◀ ▶ ADD ⊕

1.4 Calories in 1 oz

All about Butter

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Not Available

Rank: N/A (Overall)▶

Not Available

Rank: N/A (Overall)▶

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All about Paneer

⊕

▶

93 (All about Lim..)

◀ ▶ ADD ⊕

1.5 Calories in 1 slice of

All about Mursik

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▼

Not Available

Rank: N/A (Overall)▶

Not Available

Rank: N/A (Overall)▶

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All about Paneer

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425 (All about Mat..)

◀ ▶ ADD ⊕

1.6 Serving size

100

1.7 Proteins

All about Butter

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0.80 g

Rank: 86 (Overall)▶

3.00 g

Rank: 75 (Overall)▶

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All about Evaporated Milk

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14.1 (All about Qua..)

◀ ▶ ADD ⊕

1.8 Carbs

All about Dadiah

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▼

12.00 g

Rank: 31 (Overall)▶

2.00 g

Rank: 77 (Overall)▶

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All about Cocoa Butter

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14.94 (All about Cac..)

◀ ▶ ADD ⊕

1.8.1 Fiber

All about Almon..

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▼

0.00 g

Rank: 15 (Overall)▶

0.00 g

Rank: 15 (Overall)▶

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All about Milk

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0.7 (All about Van..)

◀ ▶ ADD ⊕

1.8.2 Sugar

All about Caram..

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▶

▼

11.00 g

Rank: 58 (Overall)▶

0.00 g

Rank: N/A (Overall)▶

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All about Swiss Cheese

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9.78 (All about Cac..)

◀ ▶ ADD ⊕

1.9 Fats

All about Dadiah

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0.10 g

Rank: 1 (Overall)▶

10.00 g

Rank: 42 (Overall)▶

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All about Yakult

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19.1 (All about Cre..)

◀ ▶ ADD ⊕

1.9.1 Fat Content

All about Almon..

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▼

Not Available

Rank: N/A (Overall)▶

Not Available

Rank: N/A (Overall)▶

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All about Paneer

⊕

▶

28 (All about Cre..)

◀ ▶ ADD ⊕

1.9.2 Saturated Fat

All about Dadiah

⊕

▶

▼

0.00 g

Rank: N/A (Overall)▶

10.00 g

Rank: 45 (Overall)▶

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All about Amasi

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▶

11.2 (All about Rei..)

◀ ▶ ADD ⊕

1.9.3 Trans Fat

All about Port ..

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▶

▼

0.00 g

Rank: N/A (Overall)▶

0.00 g

Rank: N/A (Overall)▶

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All about Milk

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▶

15 (All about Cre..)

◀ ▶ ADD ⊕

1.9.4 Polyunsaturated Fat

All about Qurut

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▶

▼

0.00 g

Rank: 72 (Overall)▶

0.00 g

Rank: 72 (Overall)▶

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All about Paneer

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▶

1.8 (All about Fil..)

◀ ▶ ADD ⊕

1.9.5 Monounsaturated Fat

All about Cocoa..

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▼

0.00 g

Rank: 83 (Overall)▶

0.00 g

Rank: 83 (Overall)▶

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All about Zincica

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6 (All about Whi..)

◀ ▶ ADD ⊕

2 Nutrition

2.1 Serving Size

100

2.2 Cholesterol

All about Dadiah

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▼

0.00 mg

Rank: 64 (Overall)▶

0.00 mg

Rank: 64 (Overall)▶

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All about Cream Cheese

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40 (All about Bul..)

◀ ▶ ADD ⊕

2.3 Vitamins

2.3.1 Vitamin A

All about Butter

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▶

▼

0.00 IU

Rank: 84 (Overall)▶

0.26 IU

Rank: 83 (Overall)▶

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All about Peanut Butter

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▶

415 (All about Rom..)

◀ ▶ ADD ⊕

2.3.2 Vitamin B1 (Thiamin)

All about Caram..

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▶

▼

0.00 mg

Rank: 45 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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All about Paneer

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▶

0.39 (All about Hor..)

◀ ▶ ADD ⊕

2.3.3 Vitamin B2 (Riboflavin)

All about Whey ..

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▼

0.00 mg

Rank: 69 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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All about Cocoa Butter

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▶

0.3 (All about Qua..)

◀ ▶ ADD ⊕

2.3.4 Vitamin B3 (Niacin)

All about Peanu..

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▼

0.00 mg

Rank: 60 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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All about Cocoa Butter

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0.813 (All about Gje..)

◀ ▶ ADD ⊕

2.3.5 Vitamin B6 (Pyridoxine)

All about Caram..

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▶

▼

0.00 mg

Rank: 56 (Overall)▶

Not Available

Rank: N/A (Overall)▶

▲

All about Whipped cream

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0.252 (All about Cas..)

◀ ▶ ADD ⊕

2.3.6 Vitamin B9 (Folic acid, Folate)

All about Peanu..

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▶

▼

0.00 µg

Rank: 42 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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All about Cocoa Butter

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▶

16 (All about Cho..)

◀ ▶ ADD ⊕

2.3.7 Vitamin B12 (Cobalamin)

All about Milk ..

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▶

▼

0.00 µg

Rank: 58 (Overall)▶

Not Available

Rank: N/A (Overall)▶

▲

All about Peanut Butter

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▶

0.7 (All about Qua..)

◀ ▶ ADD ⊕

2.3.8 Vitamin C (Ascorbic acid)

All about Straw..

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▶

▼

0.00 mg

Rank: 29 (Overall)▶

0.00 mg

Rank: 29 (Overall)▶

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All about Milk

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▶

1 (All about Sme..)

◀ ▶ ADD ⊕

2.3.9 Vitamin D

All about Proce..

⊕

▶

▼

0.00 IU

Rank: 39 (Overall)▶

Not Available

Rank: N/A (Overall)▶

▲

All about Yogurt

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▶

22 (All about Bri..)

◀ ▶ ADD ⊕

2.3.10 Vitamin D (D2+D3)

All about Proce..

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▶

▼

0.00 µg

Rank: 18 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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All about Milk

⊕

▶

0.9 (All about But..)

◀ ▶ ADD ⊕

2.3.11 Vitamin E (Alpha- Tocopherol)

All about Almon..

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▶

▼

0.00 mg

Rank: 41 (Overall)▶

Not Available

Rank: N/A (Overall)▶

▲

All about Paneer

⊕

▶

0.8 (All about Che..)

◀ ▶ ADD ⊕

2.3.12 Vitamin K (Phylloquinone)

All about Cashe..

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▶

▼

0.00 µg

Rank: 27 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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All about Yogurt

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2.4 (All about Blu..)

◀ ▶ ADD ⊕

2.4 Minerals

2.4.1 Calcium

All about Dadiah

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▼

17.00 mg

Rank: 88 (Overall)▶

0.26 mg

Rank: 90 (Overall)▶

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All about Cocoa Butter

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▶

293 (All about Cam..)

◀ ▶ ADD ⊕

2.4.2 Iron

All about Gjeto..

⊕

▶

▼

0.00 mg

Rank: 60 (Overall)▶

0.00 mg

Rank: 60 (Overall)▶

▲

All about Paneer

⊕

▶

1.74 (All about Pea..)

◀ ▶ ADD ⊕

2.4.3 Magnesium

All about Gjeto..

⊕

▶

▼

2.00 mg

Rank: 51 (Overall)▶

Not Available

Rank: N/A (Overall)▶

▲

All about Gelato

⊕

▶

33 (All about Swi..)

◀ ▶ ADD ⊕

2.4.4 Phosphorus

All about Gjeto..

⊕

▶

▼

12.00 mg

Rank: 71 (Overall)▶

Not Available

Rank: N/A (Overall)▶

▲

All about Gelato

⊕

▶

332 (All about Fro..)

◀ ▶ ADD ⊕

2.4.5 Potassium

All about Milk ..

⊕

▶

▼

32.00 mg

Rank: 77 (Overall)▶

0.00 mg

Rank: 81 (Overall)▶

▲

All about Gelato

⊕

▶

199 (All about Van..)

◀ ▶ ADD ⊕

2.4.6 Sodium

All about Doogh

⊕

▶

▼

15.00 mg

Rank: 81 (Overall)▶

600.00 mg

Rank: 25 (Overall)▶

▲

All about Cocoa Butter

⊕

▶

426 (All about Pea..)

◀ ▶ ADD ⊕

2.4.7 Zinc

All about Yak M..

⊕

▶

▼

0.00 mg

Rank: 66 (Overall)▶

0.00 mg

Rank: 66 (Overall)▶

▲

All about Gelato

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▶

1.34 (All about Urd..)

◀ ▶ ADD ⊕

2.5 Other

2.5.1 Water

All about Camel..

⊕

▶

▼

85.40 g

Rank: 17 (Overall)▶

87.60 g

Rank: 14 (Overall)▶

▲

All about Cocoa Butter

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▶

57.2 (All about Spa..)

◀ ▶ ADD ⊕

2.5.2 Caffeine

All about Milk

⊕

▶

▼

0.00 g

Rank: N/A (Overall)▶

0.00 g

Rank: N/A (Overall)▶

▲

All about Milk

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▶

3 Benefits

3.1 Health Benefits

Aids in gut easing, gastrointestinal problems and digestion, Avoids constipation, Cures acidity, Lactose Intolerants, Prevents gastrointestinal diseases like IBS and IBD, Boosts immune system, Improves digestion, Prevents Cancer, Strengthens the immune system

Absorps of Calcium & Vitamin B, Lactose Intolerants, Boosts immune system, Improves digestion

3.1.1 Other General Benefits

Boosts immune system, Improves digestion

3.2 Hair and Beauty Benefits

3.2.1 Skin Care

Exfoliates dead skin from body, Gives glowing and flawless skin, Stabilize skin sebum

Natural moisturizer, Natural tan remover

3.2.2 Hair Care

Not Available

Excellent hair conditioner, Reduces dandruff

3.3 Nutritional Importance & Uses

3.3.1 Uses

It can be added to cereals, smoothies, milkshakes, cheesecakes, and other cold foods, It is a probiotic superdrink, Use it as base for smoothies, Used in cosmetics

No uses found

3.3.2 Nutritional Importance

Low fat, Rich in probiotics

Good source of protein, Rich in probiotics

3.4 Allergy

3.4.1 Allergy Symptoms

Diarrhea

Not Available

4 What is

4.1 What is

Yakult is a probiotic dairy product made by fermenting a mixture of skimmed milk with a special strain of the bacterium Lactobacillus casei Shirota.

Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.

4.1.1 Color

Not Available

4.1.2 Flavor

Refreshing, Sweet, Tangy

Not Available

4.1.3 Aroma

Milky

Not Available

4.1.4 Vegetarian

✔ ✘

88% Fermented Dairy products Dairy Products have it !

Not Available

4.2 Origin

Japan

Irish

5 How to make

5.1 Serving Size

100

5.2 Ingredients

Live Lactobacillus caseis, Skimmed milk, Sugar, Water

Raw milk or unpasteurized milk

5.2.1 Fermentation Agent

Not Applicable

5.3 Things you need

2 Bowls, Not Applicable

Glass container with lid, Cheesecloth, Container

5.4 Time Duration

5.4.1 Preparation Time

6-7 days fermentation

2 days

5.4.2 Cooking Time

5.4.3 Aging time

Not Available

5.5 Storage & Shelf Life

5.5.1 Refrigeration Temperature

All about Froze..

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▶

▼

37.40 °F

Rank: 20 (Overall)▶

39.20 °F

Rank: 19 (Overall)▶

▲

All about Frozen Yogurt

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▶

98 (All about Gel..)

◀ ▶ ADD ⊕

5.5.2 Shelf Life

1 Month

Difference between Yakult and Clabber

Though Yakult and Clabber, both are Dairy products, there is some prominent difference between Yakult and Clabber. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Yakult and Clabber. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Yakult vs Clabber facts, dictate the Similarities and Differences between Yakult and Clabber. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.