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Yak Butter
Yak Butter

Fontina Cheese
Fontina Cheese



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Yak Butter
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Yak Butter vs Fontina Cheese

1 Calories
1.1 Calories
Semifreddo Facts
0.00 Kcal
Rank: 98 (Overall)
389.00 Kcal
Rank: 18 (Overall)
Organic Milk Facts
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1.2 Calories in 1 cup
Butter Facts
70.00 Kcal
Rank: 1 (Overall)
513.00 Kcal
Rank: 18 (Overall)
Yak Butter Facts
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1.3 Calories in 1 tbsp
Butter Facts
Not Available
Rank: N/A (Overall)
58.00 Kcal
Rank: 11 (Overall)
Whipped cream Facts
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1.4 Calories in 1 oz
Butter Facts
Not Available
Rank: N/A (Overall)
110.00 Kcal
Rank: 18 (Overall)
Paneer Facts
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1.5 Calories in 1 slice of
Mursik Facts
Not Available
Rank: N/A (Overall)
109.00 Kcal
Rank: 9 (Overall)
Paneer Facts
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1.6 Serving size
100
100
1.7 Proteins
Butter Facts
Not Available
Rank: N/A (Overall)
25.60 g
Rank: 9 (Overall)
Evaporated Milk Facts
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1.8 Carbs
Dadiah Facts
12.00 g
Rank: 31 (Overall)
1.55 g
Rank: 79 (Overall)
Cocoa Butter Facts
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1.8.1 Fiber
Almond Butter F..
0.00 g
Rank: 15 (Overall)
0.00 g
Rank: 15 (Overall)
Milk Facts
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1.8.2 Sugar
Caramel Facts
0.00 g
Rank: N/A (Overall)
1.55 g
Rank: 20 (Overall)
Swiss Cheese Facts
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1.9 Fats
Dadiah Facts
8.00 g
Rank: 39 (Overall)
31.14 g
Rank: 81 (Overall)
Yakult Facts
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1.9.1 Fat Content
Almond Butter F..
6 %
Rank: 5 (Overall)
45 %
Rank: 15 (Overall)
Paneer Facts
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1.9.2 Saturated Fat
Dadiah Facts
5.00 g
Rank: 34 (Overall)
19.20 g
Rank: 74 (Overall)
Amasi Facts
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1.9.3 Trans Fat
Port de salut C..
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
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1.9.4 Polyunsaturated Fat
Qurut Facts
1.00 g
Rank: 20 (Overall)
1.65 g
Rank: 12 (Overall)
Paneer Facts
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1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
2.00 g
Rank: 56 (Overall)
8.69 g
Rank: 20 (Overall)
Zincica Facts
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
Dadiah Facts
2.50 mg
Rank: 58 (Overall)
153.00 mg
Rank: 5 (Overall)
Cream Cheese Facts
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2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
2.50 IU
Rank: 81 (Overall)
913.00 IU
Rank: 19 (Overall)
Peanut Butter Facts
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2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
3.50 mg
Rank: 1 (Overall)
0.02 mg
Rank: 35 (Overall)
Paneer Facts
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2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
0.25 mg
Rank: 33 (Overall)
0.20 mg
Rank: 38 (Overall)
Cocoa Butter Facts
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2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
3.80 mg
Rank: 2 (Overall)
0.15 mg
Rank: 28 (Overall)
Cocoa Butter Facts
2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
1.50 mg
Rank: 1 (Overall)
0.08 mg
Rank: 18 (Overall)
Whipped cream Facts
2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
2.50 µg
Rank: 39 (Overall)
6.00 µg
Rank: 32 (Overall)
Cocoa Butter Facts
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2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
0.35 µg
Rank: 41 (Overall)
1.68 µg
Rank: 8 (Overall)
Peanut Butter Facts
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2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
4.50 mg
Rank: 3 (Overall)
0.00 mg
Rank: 29 (Overall)
Milk Facts
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2.3.9 Vitamin D
Processed Chees..
0.25 IU
Rank: 36 (Overall)
23.00 IU
Rank: 19 (Overall)
Yogurt Facts
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2.3.10 Vitamin D (D2+D3)
Processed Chees..
2.50 µg
Rank: 2 (Overall)
0.60 µg
Rank: 10 (Overall)
Milk Facts
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2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
0.25 mg
Rank: 24 (Overall)
0.27 mg
Rank: 22 (Overall)
Paneer Facts
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2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
4.25 µg
Rank: 5 (Overall)
2.60 µg
Rank: 10 (Overall)
Yogurt Facts
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2.4 Minerals
2.4.1 Calcium
Dadiah Facts
0.25 mg
Rank: 91 (Overall)
550.00 mg
Rank: 21 (Overall)
Cocoa Butter Facts
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2.4.2 Iron
Gjetost Cheese ..
5.25 mg
Rank: 3 (Overall)
0.23 mg
Rank: 41 (Overall)
Paneer Facts
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2.4.3 Magnesium
Gjetost Cheese ..
3.25 mg
Rank: 49 (Overall)
14.00 mg
Rank: 32 (Overall)
Gelato Facts
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2.4.4 Phosphorus
Gjetost Cheese ..
2.50 mg
Rank: 72 (Overall)
346.00 mg
Rank: 28 (Overall)
Gelato Facts
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2.4.5 Potassium
Milk Powder Fac..
0.00 mg
Rank: 81 (Overall)
64.00 mg
Rank: 71 (Overall)
Gelato Facts
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2.4.6 Sodium
Doogh Facts
60.00 mg
Rank: 59 (Overall)
800.00 mg
Rank: 13 (Overall)
Cocoa Butter Facts
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2.4.7 Zinc
Yak Milk Facts
0.25 mg
Rank: 60 (Overall)
3.50 mg
Rank: 9 (Overall)
Gelato Facts
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2.5 Other
2.5.1 Water
Camel milk Facts
0.25 g
Rank: 79 (Overall)
37.92 g
Rank: 63 (Overall)
Cocoa Butter Facts
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2.5.2 Caffeine
Milk Facts
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
3 Benefits
3.1 Health Benefits
Improves Nutrition, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy
Healthy bones, Health Food, Protects against heart diseases, Prevents Cancer, Stimulates brain and its functions, Strengthens the immune system
3.1.1 Other General Benefits
Provides energy
Good for bones, Good for immune system, Improves brain health, Improves cardiovascular health
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Natural moisturizer
Gives a smoother skin, Helps to slow down signs of ageing
3.2.2 Hair Care
Helps in better moisture retention, Excellent hair conditioner, Reduces dandruff, Results in shiny hair
Unknown
3.3 Nutritional Importance & Uses
3.3.1 Uses
It is used as a fuel for butter lamps, Polishing fur coats, Rancid yak butter is used for tanning of hides, To make traditional butter sculptures in Tibet
Aged cheese can be used as grating cheese, It works excellent as a table Cheese
3.3.2 Nutritional Importance
Contains high amount of Carotene, Good source of Calcium, Good source of protein, Rich fat content
Contains Zinc, Good source of Calcium, Good source of Vitamin B-12, Phosphorus rich, Rich source of vitamin K2
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Gas, Itchy Skin rashes, Not Available, Rashes in the form of hives, Skin inflammation
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Decrease in Blood pressure, Diarrhea, Eczema, Flatulence or gas, Nausea, accompanied by vomiting, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose
4 What is
4.1 What is
Yak butter is the butter made from the milk of domesticated yak
Fontina Cheese is an Italian, cow milk cheese that has acquired PDO status European law.
4.1.1 Color
Yellow
Ivory
4.1.2 Flavor
Buttery, Salty
Creamy, Smooth, Tart
4.1.3 Aroma
Not Available
Mild, Sour smell
4.1.4 Vegetarian
All Types of Butter Dairy Products have it !
57% Types of Cheese Dairy Products have it !
4.2 Origin
Nepal
Italy
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Yak milk
Brine solution, Calcium Chloride, Cow milk, Rennet
5.2.1 Fermentation Agent
Not Available
Not Available
5.3 Things you need
Tall wooden churn, Wooden Paddle
Cheese Press, Cheesecloth, Knife, Blender, Mould, Plastic wrap, Press
5.4 Time Duration
5.4.1 Preparation Time
Not Available
10- 12 hours
5.4.2 Cooking Time
20
90
5.4.3 Aging time
24 hours
3 months
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
Frozen Custard ..
Not Available
Rank: N/A (Overall)
39.20 °F
Rank: 19 (Overall)
Frozen Yogurt Facts
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5.5.2 Shelf Life
About a year
2- 3 Months

Comparison of Yak Butter and Fontina Cheese

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Yak Butter and Fontina Cheese, helps you to choose among them. Yak Butter vs Fontina Cheese, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.

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