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Whole Milk vs Creme Fraiche

Whole Milk
Creme Fraiche
Creme Fraiche vs Whole Milk


Calories
Calories in 1 cup
149.00 Kcal  
22
457.00 Kcal  
99+
Calories
61.00 Kcal  
99+
393.00 Kcal  
17
Calories in 1 tbsp
9.00 Kcal  
7
52.00 Kcal  
29
Calories in 1 oz
18.00 Kcal  
7
110.00 Kcal  
99+
Calories in 1 slice of
61.00 Kcal  
14
396.00 Kcal  
99+
Serving size
100  
100  
Proteins
3.15 g  
99+
2.26 g  
99+
Carbs
4.80 g  
99+
1.46 g  
99+
Fiber
0.00 g  
16
0.00 g  
16
Sugar
5.05 g  
99+
1.80 g  
22
Fats
3.25 g  
17
31.00 g  
99+
Fat Content
4 %  
28 %  
25
Saturated Fat
1.87 g  
16
22.10 g  
99+
Trans Fat
2.00 g  
14
0.20 g  
3
Polyunsaturated Fat
0.20 g  
99+
0.85 g  
30
Monounsaturated Fat
0.81 g  
99+
7.66 g  
35
Nutrition
Serving Size
100  
100  
Cholesterol
10.00 mg  
99+
57.00 mg  
24
Vitamins
  
  
Vitamin A
162.00 IU  
99+
190.00 IU  
99+
Vitamin B1 (Thiamin)
0.05 mg  
19
0.02 mg  
32
Vitamin B2 (Riboflavin)
0.17 mg  
99+
0.17 mg  
99+
Vitamin B3 (Niacin)
0.09 mg  
99+
0.16 mg  
34
Vitamin B6 (Pyridoxine)
0.04 mg  
99+
0.03 mg  
99+
Vitamin B9 (Folic acid, Folate)
5.00 µg  
99+
23.50 µg  
16
Vitamin B12 (Cobalamin)
0.45 µg  
37
0.12 µg  
99+
Vitamin C (Ascorbic acid)
0.00 mg  
38
0.50 mg  
31
Vitamin D
51.00 IU  
6
0.20 IU  
99+
Vitamin D (D2+D3)
1.30 µg  
5
0.50 µg  
13
Vitamin E (Alpha- Tocopherol)
0.07 mg  
99+
0.50 mg  
22
Vitamin K (Phylloquinone)
0.30 µg  
29
0.00 µg  
33
Minerals
  
  
Calcium
113.00 mg  
99+
75.00 mg  
99+
Iron
0.03 mg  
99+
0.08 mg  
99+
Magnesium
10.00 mg  
99+
0.00 mg  
99+
Phosphorus
84.00 mg  
99+
64.00 mg  
99+
Potassium
132.00 mg  
99+
101.00 mg  
99+
Sodium
43.00 mg  
99+
26.70 mg  
99+
Zinc
0.37 mg  
99+
0.24 mg  
99+
Other
  
  
Water
88.13 g  
64.20 g  
Caffeine
0.00 g  
0.00 g  
Benefits
Health Benefits
Absorps of Calcium & Vitamin B  
Lactose Intolerants, Lowers the risk of CHD, Microbiological safety, Presence of calcium, Presence of calcium makes teeth strong & healthy  
Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer  
Low carb food  
Hair and Beauty Benefits
  
  
Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner  
Gives a smoother skin, Natural moisturizer, Protects the skin against dryness  
Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth  
Best remedy for dry and rough hair, Excellent hair conditioner, Helps in better moisture retention, Results in shiny hair  
Nutritional Importance & Uses
  
  
Uses
-  
-  
Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins  
Good source of Calcium, Rich in probiotics  
Allergy
  
  
Allergy Symptoms
-  
-  
What is
What is
Whole milk is the raw, unpasteurized milk obtained from mammals like cows, buffalo, goat, sheep, yak, camel.  
Creme Fraiche  
Color
-  
White  
Flavor
-  
Sour  
Aroma
-  
Fresh  
Vegetarian
-  
Yes  
Origin
East European countries- Bulgaria, Czech Republic, Ukraine  
France  
How to make
Serving Size
100  
100  
Ingredients
Whole milk  
Cultured buttermilk, Pasteurized Heavy Cream  
Fermentation Agent
-  
-  
Things you need
Pan, Spatula  
Cheesecloth, Glass jar, Stirrer  
Time Duration
  
  
Preparation Time
15- 20 minutes  
5 minutes  
Cooking Time
20  
2 days  
Aging time
-  
-  
Storage & Shelf Life
  
  
Refrigeration Temperature
99.00 °F  
5
39.20 °F  
19
Shelf Life
2- 3 weeks  
3- 5 days  
Calories >>
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