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Urda
Urda

Yak Butter
Yak Butter



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What is Urda and Yak Butter?

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1 What is
1.1 What is
It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.
Yak butter is the butter made from the milk of domesticated yak
1.1.1 Color
Not Available
Yellow
1.1.2 Flavor
Milky, Sweet
Buttery, Salty
1.1.3 Aroma
Fresh
Not Available
1.1.4 Vegetarian
57% Types of Cheese Dairy Products have it !
All Types of Butter Dairy Products have it !
1.2 Origin
Israel
Nepal

Definition of Urda and Yak Butter

Do you know What is Urda and Yak Butter. If you are looking for the definition of Urda and Yak Butter or want to know what is Urda and Yak Butter?, then this is where you will fetch your answers. Well, in simple terms It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk. While Yak butter is the butter made from the milk of domesticated yak Both these products are unique in their own ways. Urda is a Not Available colored dairy product and Yak Butter is Yellow colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Urda bears Milky and Sweet flavor with a Fresh aroma whereas Yak Butter has Buttery and Salty flavor and a Not Available aroma. The color, flavor and the aroma of these products depict their origin. Urda originated in Israel, whereas origin of Yak Butter is traced back to Nepal.