It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.
sort of cheese
Color
-
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Flavor
Milky, Sweet
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Aroma
Fresh
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Vegetarian
Yes
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Origin
Israel
Afghanistan, Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Iran, Southwest Asian countries- Armenia, Azerbaijan, Georgia, Turkey, Tajikistan