What is
Tilsit Cheese is semi hard cheese, light yellow in texture, made from pasteurized or unpasteurized cow milk.
Paneer, a kind of cheese, a South Asian cuisine, is an unaged cheese made by churning milk with vinegar, lemon juice or other acids.
Tilsit Cheese and Paneer Flavor
Creamy, Mild, Piquant, Spicy
Milky
Tilsit Cheese and Paneer Aroma
Strong
Fresh, Milky
Origin
Switzerland
Afghanistan, India, Iran, South asian countries like Bangladesh, Bhutan, India, Maldives, Tajikistan