What is
Tilsit Cheese is semi hard cheese, light yellow in texture, made from pasteurized or unpasteurized cow milk.
  
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
  
Color
Pale yellow
  
White
  
Tilsit Cheese and Curd Flavor
Creamy, Mild, Piquant, Spicy
  
Sour
  
Tilsit Cheese and Curd Aroma
Strong
  
Fresh, Sour smell
  
Vegetarian
No
  
Yes
  
Origin
Switzerland
  
Unknown