What is Swiss Cheese and Bulgarian Yogurt?
What is
Swiss cheese is a mild cheese made from cow's milk and has a firmer texture than baby Swiss. The flavor is mild, sweet and nut-like.
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
Swiss Cheese and Bulgarian Yogurt Flavor
Nutty, Sweet
Creamy
Swiss Cheese and Bulgarian Yogurt Aroma
Fruity, Strong
Sour smell
Origin
Switzerland
Bulgaria