What is Sour cream and Yakult?
What is
- Sour cream is a dairy product obtained by fermenting a regular cream with certain kinds of lactic acid bacteria.
- The bacterial culture, which is introduced either deliberately of naturally, sour and thickens the cream.
Yakult is a probiotic dairy product made by fermenting a mixture of skimmed milk with a special strain of the bacterium Lactobacillus casei Shirota.
Color
White
Not Available
Sour cream and Yakult Flavor
Sour
Refreshing, Sweet, Tangy
Sour cream and Yakult Aroma
Milky
Milky
Origin
Europe, Greece, Italy
Japan