What is
Provolone Cheese is an Italian cheese made from cow's milk.
Paneer, a kind of cheese, a South Asian cuisine, is an unaged cheese made by churning milk with vinegar, lemon juice or other acids.
Provolone Cheese and Paneer Flavor
Buttery, Mild, Sharp, Spicy, Sweet, Tangy
Milky
Provolone Cheese and Paneer Aroma
Pleasant
Fresh, Milky
Origin
Italy
Afghanistan, India, Iran, South asian countries like Bangladesh, Bhutan, India, Maldives, Tajikistan