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What is Port de salut Cheese and Limburger Cheese?


What is Limburger Cheese and Port de salut Cheese


What is

What is
Port Salut is a semi-soft pasteurised cow's milk cheese from Pays de la Loire, France, with a distinctive orange rind and a mild flavour.   
Limburger is a cow milk, semi soft cheese, with a washed rind.   

Color
Not Available   
Straw   

Port de salut Cheese and Limburger Cheese Flavor
Not Available   
Grassy, Mild, Mushroomy   

Port de salut Cheese and Limburger Cheese Aroma
Not Available   
Sour smell   

Vegetarian
No   
No   

Origin
France   
Belgium, Germany, Netherlands   

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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese