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What is Limburger Cheese and Romano Cheese?

Limburger Cheese
Romano Cheese
What is Romano Cheese and Limburger Cheese


What is
What is
Limburger is a cow milk, semi soft cheese, with a washed rind.   
Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.   
Color
Straw   
Pale yellow   
Limburger Cheese and Romano Cheese Flavor
Grassy, Mild, Mushroomy   
Mild, Sharp, Tangy   
Limburger Cheese and Romano Cheese Aroma
Sour smell   
Strong   
Vegetarian
No   
Yes   
Origin
Belgium, Germany, Netherlands   
Italy   
How to make >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese

Comparison of Types of Cheese

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