What is Mozzarella Cheese and Kefir?
What is
Mozzarella cheese, a semi- soft cheese, is high in moisture content originally made from Italian buffalo milk by the pasta filata method.
Kefir is fermented milk made by using kefir grains containing benefiicial yeast as well as probiotic bacteria found in the yogurt.
Color
White
Not Available
Mozzarella Cheese and Kefir Flavor
Milky
Yeasty
Mozzarella Cheese and Kefir Aroma
Fresh, Milky
Milky
Origin
Italy
North Caucasus regions