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Matzoon
Matzoon

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What is Matzoon and Urda?

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1 What is
1.1 What is
Matzoon is a fermented milk product of Armenian origin.
It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.
1.1.1 Color
Not Available
Not Available
1.1.2 Flavor
Not Available
Milky, Sweet
1.1.3 Aroma
Not Available
Fresh
1.1.4 Vegetarian
Not Available
57% Types of Cheese Dairy Products have it !
1.2 Origin
American
Israel

Definition of Matzoon and Urda

Do you know What is Matzoon and Urda. If you are looking for the definition of Matzoon and Urda or want to know what is Matzoon and Urda?, then this is where you will fetch your answers. Well, in simple terms Matzoon is a fermented milk product of Armenian origin. While It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk. Both these products are unique in their own ways. Matzoon is a Not Available colored dairy product and Urda is Not Available colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Matzoon bears Not Available flavor with a Not Available aroma whereas Urda has Milky and Sweet flavor and a Fresh aroma. The color, flavor and the aroma of these products depict their origin. Matzoon originated in American, whereas origin of Urda is traced back to Israel.

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