What is
Limburger is a cow milk, semi soft cheese, with a washed rind.
Whey is a natural substance, the liquid part of fresh milk that is left over from the making of cheese.
Limburger Cheese and Whey Protein Flavor
Grassy, Mild, Mushroomy
Depends upon added flavoring agents
Limburger Cheese and Whey Protein Aroma
Sour smell
Not Available
Origin
Belgium, Germany, Netherlands
Europe