What is Dadiah and Kaymak?
What is
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
Kaymak is a kind of concentrated cream, which is traditionally manufactured from buffalo or cow’s milk in Turkey. It is generally consumed with honey at breakfast and some traditional Turkish desserts.
Flavor
Sour, Thick
Creamy, Milky
Origin
Indonesia
Central asian countries like kazakhstan, kyrgyzstan, tajikistan