What is Dadiah and Butter Fat?
What is
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%
Color
White
Not Available
Dadiah and Butter Fat Flavor
Sour, Thick
Not Available
Dadiah and Butter Fat Aroma
Milky
Not Available
Vegetarian
Not Available
Yes