What is Butter Fat and Whey Protein?
What is
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%
Whey is a natural substance, the liquid part of fresh milk that is left over from the making of cheese.
Color
Not Available
White
Butter Fat and Whey Protein Flavor
Not Available
Depends upon added flavoring agents
Butter Fat and Whey Protein Aroma
Not Available
Not Available