What is Clabber and Frozen Custard?
What is
Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.
Frozen custard is a dessert very similar to an ice cream except that is made by adding Eggs, sugar and cream.It contains at least 10% milk fat and 1.4% egg yolk.
Color
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Clabber and Frozen Custard Flavor
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Clabber and Frozen Custard Aroma
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Vegetarian
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No
Origin
Irish
Coney Island, New York