Definition of Basundi and Yak Milk
Do you know What is Basundi and Yak Milk. If you are looking for the definition of Basundi and Yak Milk or want to know what is Basundi and Yak Milk?, then this is where you will fetch your answers. Well, in simple terms Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits. While Yak milk is the milk obtained from yak. It is sweet to taste and has rich fat content. Both these products are unique in their own ways. Basundi is a Pale yellow colored dairy product and Yak Milk is colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Basundi bears Milky, Sweet and Thick flavor with a Milky aroma whereas Yak Milk has Sweet flavor and a Sweet aroma. The color, flavor and the aroma of these products depict their origin. Basundi originated in India, whereas origin of Yak Milk is traced back to Tibet.