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Basundi
Basundi

Urda
Urda



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Basundi
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Urda

What is Basundi and Urda?

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What is

What is

Color

Flavor

Aroma

Vegetarian

Origin

 
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
Pale yellow
Milky, Sweet, Thick
Milky
India
 
It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.
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Milky, Sweet
Fresh
Israel

Definition of Basundi and Urda

Do you know Basundi vs Urda. If you are looking for the definition of Basundi and Urda or want to know what is Basundi and Urda?, then this is where you will fetch your answers. Well, in simple terms While Both these products are unique in their own ways. Basundi is a colored dairy product and Urda is colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Basundi bears flavor with a aroma whereas Urda has flavor and a aroma. The color, flavor and the aroma of these products depict their origin. Basundi originated in , whereas origin of Urda is traced back to .