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What is Basundi and Romano Cheese?


What is Romano Cheese and Basundi


What is

What is
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.   
Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.   

Color
Pale yellow   
Pale yellow   

Basundi and Romano Cheese Flavor
Milky, Sweet, Thick   
Mild, Sharp, Tangy   

Basundi and Romano Cheese Aroma
Milky   
Strong   

Vegetarian
Yes   
Yes   

Origin
India   
Italy   

How to make >>
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Comparison of Dairy Foods High in Calcium

Dairy Foods High in Calcium

Dairy Foods High in Calcium


Comparison of Dairy Foods High in Calcium