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Viili
Viili

Creme Anglaise
Creme Anglaise



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Viili
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Creme Anglaise

Viili vs Creme Anglaise Facts

Calories

Calories in 1 cup

Calories

Calories in 1 tbsp

Calories in 1 oz

Calories in 1 slice of

Serving size

Proteins

Carbs

Fiber

Sugar

Fats

Fat Content

Saturated Fat

Trans Fat

Polyunsaturated Fat

Monounsaturated Fat

Nutrition

Serving Size

Cholesterol

Vitamin A

Vitamin B1 (Thiamin)

Vitamin B2 (Riboflavin)

Vitamin B3 (Niacin)

Vitamin B6 (Pyridoxine)

Vitamin B9 (Folic acid, Folate)

Vitamin B12 (Cobalamin)

Vitamin C (Ascorbic acid)

Vitamin D

Vitamin D (D2+D3)

Vitamin E (Alpha- Tocopherol)

Vitamin K (Phylloquinone)

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Water

Caffeine

Benefits

Health Benefits

Other General Benefits

Skin Care

Hair Care

Uses

Nutritional Importance

Allergy Symptoms

What is

What is

Color

Flavor

Aroma

Vegetarian

Origin

How to make

Serving Size

Ingredients

Fermentation Agent

Things you need

Preparation Time

Cooking Time

Aging time

Refrigeration Temperature

Shelf Life

 
170.00 Kcal
67.80 Kcal
35.00 Kcal
60.00 Kcal
64.00 Kcal
100
3.49 g
4.20 g
0.00 g
22.00 g
4.13 g
3 %
2.71 g
0.00 g
0.06 g
0.96 g
 
100
16.10 mg
13.44 IU
0.04 mg
0.16 mg
0.09 mg
0.04 mg
12.30 µg
0.34 µg
0.00 mg
0.40 IU
0.10 µg
0.10 mg
0.30 µg
114.00 mg
0.00 mg
11.50 mg
93.10 mg
170.00 mg
37.50 mg
0.43 mg
87.42 g
0.00 g
 
Aids in ACE inhibitory activity, Antioxidative effect, Anti-tumor activity, Immunomodulatory effects
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Antioxidative effect
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Rich in probiotics
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  • Viili is a yogurt-like mesophilic fermented milk that originated in the Nordic countries.
  • Viili is a traditional heirloom yogurt from Finland.
White
Yogurt like
Milky
Finland, Sweden
 
100
Villi culture, Whole milk
Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides
Glass container with lid, Bowl, Cotton napkin, Cup, Measuring cup, Plate
24 hours
-
-
64.00 °F
15 days
 
228.00 Kcal
221.30 Kcal
59.00 Kcal
122.00 Kcal
195.00 Kcal
100
2.60 g
12.80 g
0.00 g
11.40 g
17.60 g
18 %
10.20 g
0.10 g
1.00 g
5.50 g
 
100
190.90 mg
149.00 IU
0.03 mg
0.10 mg
0.02 mg
0.04 mg
8.80 µg
0.12 µg
0.24 mg
48.60 IU
0.20 µg
0.29 mg
0.10 µg
44.00 mg
0.25 mg
2.70 mg
68.00 mg
45.20 mg
20.60 mg
0.25 mg
70.00 g
0.00 g
 
Absorps of Calcium & Vitamin B
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
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-
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Good source of calories, Good source of protein, Contains good amount of Vitamins
-
 
Dairy Product
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-
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France
 
100
Milk, Sugar, Vanilla extract, Yolk
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Sauce pan, Stirrer
5- 10 minutes
15
-
39.20 °F
2 days

Difference between Viili and Creme Anglaise

Though Viili and Creme Anglaise, both are Dairy products, there is some prominent difference between Viili and Creme Anglaise. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Viili and Creme Anglaise. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Viili vs Creme Anglaise facts, dictate the similarities and differences between Viili and Creme Anglaise. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.