Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Aids in ACE inhibitory activity, Antioxidative effect, Anti-tumor activity, Immunomodulatory effects
Helps to gain weight, Keeps feel full, Provides energy
Other General Benefits
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Skin Care
Antioxidative effect
Gives a smoother skin, Shrinks and tightens the pores
Hair Care
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Stimulates hair growth, Strengthens hair roots
Nutritional Importance & Uses
Nutritional Importance
Rich in probiotics
High Calorie, Rich fat content
Allergy Symptoms
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Anaphylaxis, Cramps, Diarrhea, Hives, Itchy Skin rashes, Labored breathing, Nasal congestion, Oral swelling, Vomiting, Wheezing
What is
- Viili is a yogurt-like mesophilic fermented milk that originated in the Nordic countries.
- Viili is a traditional heirloom yogurt from Finland.
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.
Flavor
Yogurt like
Creamy, Mild, Sweet
Aroma
Milky
Fresh, Pleasant
Origin
Finland, Sweden
United States
Ingredients
Villi culture, Whole milk
Calcium Chloride, Cow milk, Kosher salt, Liquid Rennet, Mesophilic starter culture, Pasteurized Heavy Cream
Fermentation Agent
Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides
Mesophilic bacteria
Things you need
Glass container with lid, Bowl, Cotton napkin, Cup, Measuring cup, Plate
Bowl, Colander, Large pot, Muslin
Preparation Time
24 hours
2 weeks
Refrigeration Temperature
Shelf Life
15 days
3-4 weeks