1 Calories
1.1 Calories
192.00 Kcal88.00 Kcal
0
904
1.2 Calories in 1 cup
1.3 Calories in 1 tbsp
1.4 Calories in 1 oz
1.5 Calories in 1 slice of
1.6 Serving size
1.7 Proteins
1.8 Carbs
1.8.2 Fiber
1.8.3 Sugar
1.9 Fats
1.9.2 Fat Content
1.9.4 Saturated Fat
1.10.2 Trans Fat
1.10.4 Polyunsaturated Fat
1.10.6 Monounsaturated Fat
2 Nutrition
2.1 Serving Size
2.2 Cholesterol
2.3 Vitamins
2.3.1 Vitamin A
320.00 IU206.00 IU
0
2499
2.3.3 Vitamin B1 (Thiamin)
2.3.4 Vitamin B2 (Riboflavin)
2.3.6 Vitamin B3 (Niacin)
2.3.8 Vitamin B6 (Pyridoxine)
0.05 mg0.05 mg
-0.026
1.5
2.4.2 Vitamin B9 (Folic acid, Folate)
2.4.3 Vitamin B12 (Cobalamin)
4.1.1 Vitamin C (Ascorbic acid)
5.5.2 Vitamin D
5.5.4 Vitamin D (D2+D3)
5.5.5 Vitamin E (Alpha- Tocopherol)
5.5.6 Vitamin K (Phylloquinone)
5.6 Minerals
5.6.1 Calcium
120.00 mg130.00 mg
0
1705
5.6.2 Iron
5.6.3 Magnesium
5.6.4 Phosphorus
100.00 mg109.00 mg
0
1409
5.6.5 Potassium
188.00 mg165.00 mg
0
1794
5.6.6 Sodium
60.00 mg54.00 mg
0
7022.4
5.6.7 Zinc
5.7 Other
5.7.1 Water
5.7.2 Caffeine
6 Benefits
6.1 Health Benefits
Remedy for stress & anxiety, Enhances fertility, Strong & healthy muscles
Presence of calcium, Presence of calcium makes teeth strong & healthy, Strengthens bones
6.1.1 Other General Benefits
Best for weight loss, Presence of calcium makes teeth strong & healthy, Provides energy, Stimulates brain and its functions
Presence of calcium, Presence of calcium makes teeth strong & healthy
6.2 Hair and Beauty Benefits
6.2.1 Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Not Available
6.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Excellent hair conditioner
6.3 Nutritional Importance & Uses
6.3.1 Uses
No uses found
No uses found
6.3.2 Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Contains good amount of Vitamins, Good source of protein
6.4 Allergy
6.4.1 Allergy Symptoms
Not Available
Abdominal cramps, Anaphylaxis, Decrease in Blood pressure, Diarrhea, Hives, Itchy eyes, Nausea, Runny or stuffy nose, Skin inflammation, Sneezing, Swelling of throat, Vomiting
7 What is
7.1 What is
Strawberry ice cream is a semi frozen dessert that is made up of of milk with added strawberry,essence,flavor,or the fruit itself.
Eggnog is a Dairy based beverage, made from milk, sugar, and whipped Eggs.
7.1.1 Color
7.1.2 Flavor
Not Available
Creamy, Thick, Vanilla
7.1.3 Aroma
7.1.4 Vegetarian
7.2 Origin
Asia, China, Europe, Middle East, North America
England
8 How to make
8.1 Serving Size
8.2 Ingredients
Heavy cream or Plain cream, Strawberries, Sugar, Whole milk
Bourbon, Brandy, Cinnamon stick, Cream, Egg yolk, Eggs, Milk, Nutmeg, Sugar, Wooden stirrer & wooden spoon
8.2.1 Fermentation Agent
Not Applicable
Not Applicable
8.3 Things you need
Container, Pan, Stirrer
Bowl, Blender, Stirrer
8.4 Time Duration
8.4.1 Preparation Time
15- 20 minutes
15- 20 minutes
8.4.2 Cooking Time
8.4.3 Aging time
Not Available
Not Applicable
8.5 Storage & Shelf Life
8.5.1 Refrigeration Temperature
100.00 °F40.00 °F
-20
383
8.5.2 Shelf Life