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Sour cream
Sour cream

Gouda Cheese
Gouda Cheese



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Sour cream
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Gouda Cheese

Sour cream vs Gouda Cheese Facts

1 Calories
1.1 Calories
193.00 Kcal356.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
455.00 KcalNA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
24.00 KcalNA
All about Whipped cream
8 102
1.4 Calories in 1 oz
57.00 Kcal101.00 Kcal
All about Paneer
12.2 204
1.5 Calories in 1 slice of
Not ApplicableNA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
2.10 g24.94 g
All about Evaporated Milk
0 215
1.8 Carbs
2.90 g2.22 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
2.90 g2.22 g
All about Swiss Cheese
0 54.08
1.9 Fats
20.00 g27.44 g
All about Yakult
0.1 175
1.9.1 Fat Content
14 %NA
All about Paneer
1 91
1.9.2 Saturated Fat
12.00 g17.61 g
All about Amasi
0 67
1.9.3 Trans Fat
0.00 gNA
All about Milk
0 162
1.9.4 Polyunsaturated Fat
0.80 g0.66 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
5.00 g7.75 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
52.00 mg114.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
436.00 IU563.00 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.00 mg0.03 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.20 mg0.33 mg
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.10 mg0.06 mg
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.00 mg0.08 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
11.00 µg21.00 µg
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.30 µg1.54 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.90 mg0.00 mg
All about Milk
0 7.7
2.3.9 Vitamin D
0.00 IU20.00 IU
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
0.00 µg0.50 µg
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.40 mg0.24 mg
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
0.70 µg2.30 µg
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
141.00 mg400.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
0.10 mg0.52 mg
All about Paneer
0 70
2.4.3 Magnesium
11.00 mg70.00 mg
All about Gelato
0 444
2.4.4 Phosphorus
85.00 mg444.00 mg
All about Gelato
0 1409
2.4.5 Potassium
211.00 mg1,409.00 mg
All about Gelato
0 1794
2.4.6 Sodium
70.00 mg600.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
0.30 mg1.14 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
71.00 g41.46 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Absorps of Calcium & Vitamin B
Strong & healthy muscles, Lowers the risk of CHD, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents Cancer
3.1.1 Other General Benefits
NA
Good for bones, Good for immune system, Strong & healthy muscles, Lactose Intolerants, Supports immune function
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Natural moisturizer, Exfoliates dead skin from body, Rich in Lactic acid
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
3.2.2 Hair Care
Unknown
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
It is typically used on sandwiches, either cold or melted
3.3.2 Nutritional Importance
Contains good amount of Vitamins, Good source of Calcium, Good source of protein, High Calorie
Good source of Calcium, Good source of protein, Good source of Vitamin B-12, Rich source of vitamin K2
3.4 Allergy
3.4.1 Allergy Symptoms
Diarrhea, Hives, Itchy eyes, Itchy Skin rashes, Nasal congestion, Nasal stuffiness, Runny or stuffy nose, Sneezing, Watery eyes, Wheezing
Abdominal bloating, Abdominal cramps, Anaphylaxis, Diarrhea, Eczema, Flatulence or gas, Rashes in the form of hives, Runny or stuffy nose, Skin inflammation, Swelling of mouth, tongue or lips, Swelling of throat, Urticaria, Vomiting, Wheezing
4 What is
4.1 What is
  • Sour cream is a dairy product obtained by fermenting a regular cream with certain kinds of lactic acid bacteria.
  • The bacterial culture, which is introduced either deliberately of naturally, sour and thickens the cream.
Gouda is a Dutch cheese, named after the city of Gouda in Netherlands.
4.1.1 Color
White
Yellow
4.1.2 Flavor
Sour
Creamy, Fruity, Nutty, Sweet
4.1.3 Aroma
Milky
Sour smell
4.1.4 Vegetarian
4.2 Origin
Europe, Greece, Italy
Netherlands
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Plain cream, Skim milk
Calcium Chloride, Cheese Salt, Cold water, Cow milk, Mesophilic starter culture, Rennet
5.2.1 Fermentation Agent
Not Available
Lactococcus Lactis, Leuconostoc mesenteroides
5.3 Things you need
Bowl, Stirrer
Cheese Press, Cheesecloth, Container, Knife, Draining mat, Heavy weight, Blender, Mould, Plastic wrap, Press
5.4 Time Duration
5.4.1 Preparation Time
20- 25 minutes
24 hours
5.4.2 Cooking Time
NA
120
5.4.3 Aging time
Not Available
12 months
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
40.00 °F0.00 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
1- 2 Weeks
Around 3 months

Difference between Sour cream and Gouda Cheese

Though Sour cream and Gouda Cheese, both are Dairy products, there is some prominent difference between Sour cream and Gouda Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Sour cream and Gouda Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Sour cream vs Gouda Cheese facts, dictate the Similarities and Differences between Sour cream and Gouda Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.