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Pomazankove Maslo
Pomazankove Maslo

Cashew Butter
Cashew Butter



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Pomazankove Maslo
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Cashew Butter

Pomazankove Maslo vs Cashew Butter Facts

1 Calories
1.1 Calories
328.00 Kcal587.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
NANA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
NANA
All about Whipped cream
8 102
1.4 Calories in 1 oz
NANA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
NANA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
3.00 g17.56 g
All about Evaporated Milk
0 215
1.8 Carbs
6.00 g27.57 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g2.00 g
All about Milk
0 10.3
1.8.2 Sugar
3.00 g1.50 g
All about Swiss Cheese
0 54.08
1.9 Fats
33.00 g49.41 g
All about Yakult
0.1 175
1.9.1 Fat Content
NANA
All about Paneer
1 91
1.9.2 Saturated Fat
22.00 g9.76 g
All about Amasi
0 67
1.9.3 Trans Fat
0.00 g2.00 g
All about Milk
0 162
1.9.4 Polyunsaturated Fat
0.00 g8.35 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
0.00 g29.12 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
0.00 mg0.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
NA0.00 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
NA0.31 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
NA0.19 mg
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
NA1.60 mg
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
NA0.25 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
NA68.00 µg
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
NA0.00 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
NA0.00 mg
All about Milk
0 7.7
2.3.9 Vitamin D
NA0.00 IU
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
NA0.00 µg
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
NA0.00 mg
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
NA30.30 µg
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
NA43.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
NA5.03 mg
All about Paneer
0 70
2.4.3 Magnesium
NA258.00 mg
All about Gelato
0 444
2.4.4 Phosphorus
NA457.00 mg
All about Gelato
0 1409
2.4.5 Potassium
NA546.00 mg
All about Gelato
0 1794
2.4.6 Sodium
230.00 mg15.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
NA5.16 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
NA2.96 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Keeps feel full, Provides energy
Absorps of Calcium & Vitamin B
3.1.1 Other General Benefits
Unknown
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Unknown
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
3.2.2 Hair Care
Unknown
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
3.3 Nutritional Importance & Uses
3.3.1 Uses
NA
No uses found
3.3.2 Nutritional Importance
Good source of calories
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Not Available
4 What is
4.1 What is
  • Pomazánkové máslo is a traditional Czech and Slovak dairy product.
  • It is a spread made from sour cream, milk powder and buttermilk powder.
Cashew butter is a food spread made from raw or roasted cashews. It is rich and creamy in flavour and when stored the oils and solids separate easily requiring it to be mixed before each use.
4.1.1 Color
Not Available
Not Available
4.1.2 Flavor
Not Available
Not Available
4.1.3 Aroma
Not Available
Not Available
4.1.4 Vegetarian
4.2 Origin
Czech Republic
American, Brazil
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Butter, Emmental, Garlic, Parsley, Sour cream, Spread butter without flavour
2 cups of Cashew Nuts, Salt, Water
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Bowl, Pan, Stirrer
Bowl, Glass jar, Blender, Microwave oven, Sauce pan, Spatula
5.4 Time Duration
5.4.1 Preparation Time
20- 30 minutes
2- 3 hours
5.4.2 Cooking Time
10
40
5.4.3 Aging time
Not Available
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
39.20 °F99.00 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
1- 2 Weeks
1 Month

Difference between Pomazankove Maslo and Cashew Butter

Though Pomazankove Maslo and Cashew Butter, both are Dairy products, there is some prominent difference between Pomazankove Maslo and Cashew Butter. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Pomazankove Maslo and Cashew Butter. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Pomazankove Maslo vs Cashew Butter facts, dictate the Similarities and Differences between Pomazankove Maslo and Cashew Butter. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.