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Cashew Butter
Cashew Butter

Lassi
Lassi



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Cashew Butter
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Lassi

How to make Cashew Butter and Lassi?

1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
2 cups of Cashew Nuts, Salt, Water
1 1/4 cups sugar, Milk, Yogurt
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Bowl, Glass jar, Blender, Microwave oven, Sauce pan, Spatula
Cardamom, Glass jar, Stirrer
1.4 Time Duration
1.4.1 Preparation Time
2- 3 hours
10- 15 minutes
1.4.2 Cooking Time
40
NA
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
How to make Fro..
99.00 °F
Rank: 5 (Overall)
45.00 °F
Rank: 16 (Overall)
How to make Frozen Yogurt?
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1.5.2 Shelf Life
1 Month
3- 5 days

How is Cashew Butter and Lassi made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Cashew Butter and Lassi. As we have already seen How to make Cashew Butter? and How to make Lassi? individually, here you can actually compare the way Cashew Butter and Lassi are made. Once you get to know how is Cashew Butter and Lassi made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Cashew Butter in just 40 minutes. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.