Health Benefits
Keeps feel full, Provides energy
Reduces cholesterol, Improves digestion, Presence of calcium, Presence of calcium makes teeth strong & healthy, Strengthens the immune system
Other General Benefits
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Improves digestion, Improves Nutrition
Hair and Beauty Benefits
Skin Care
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Provides supple, healthy and glowing skin, Reduces blemishes and dark circles
Hair Care
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Results in shiny hair
Nutritional Importance & Uses
Uses
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Nutritional Importance
Good source of calories
Good source of Calcium, Good source of protein
Allergy
Allergy Symptoms
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Anaphylaxis, Cramps, Diarrhea, Labored breathing, Nausea, accompanied by vomiting, Oral swelling, Swelling of throat, Vomiting, Wheezing
Serving Size
100
100
Ingredients
Butter, Emmental, Garlic, Parsley, Sour cream, Spread butter without flavour
Whey of sheep, goat or cow milk
Fermentation Agent
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Things you need
Bowl, Pan, Stirrer
Container
Time Duration
Preparation Time
20- 30 minutes
1 hour
Cooking Time
10
10
Aging time
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Storage & Shelf Life
Refrigeration Temperature
39.20 °F41.00 °F
-20
383
👆🏻
Shelf Life
1- 2 Weeks
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