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Mursik
Mursik

Sour cream
Sour cream



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Mursik vs Sour cream

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1 Calories
1.1 Calories
0.00 Kcal193.00 Kcal
Organic Milk Facts
0 904
1.2 Calories in 1 cup
NA455.00 Kcal
Yak Butter Facts
70 1628
1.3 Calories in 1 tbsp
NA24.00 Kcal
Whipped cream Facts
8 102
1.4 Calories in 1 oz
NA57.00 Kcal
Paneer Facts
12.2 204
1.5 Calories in 1 slice of
425.00 KcalNot Applicable
Paneer Facts
12.2 425
1.6 Serving size
100
100
1.7 Proteins
0.00 g2.10 g
Evaporated Milk Facts
0 215
1.8 Carbs
12.00 g2.90 g
Cocoa Butter Facts
0 205
1.8.1 Fiber
2.50 g0.00 g
Milk Facts
0 10.3
1.8.2 Sugar
1.50 g2.90 g
Swiss Cheese Facts
0 54.08
1.9 Fats
3.50 g20.00 g
Yakult Facts
0.1 175
1.9.1 Fat Content
NA14 %
Paneer Facts
1 91
1.9.2 Saturated Fat
3.50 g12.00 g
Amasi Facts
0 67
1.9.3 Trans Fat
2.00 g0.00 g
Milk Facts
0 162
1.9.4 Polyunsaturated Fat
1.00 g0.80 g
Paneer Facts
0 48
1.9.5 Monounsaturated Fat
0.25 g5.00 g
Zincica Facts
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
2.50 mg52.00 mg
Cream Cheese Facts
0 325
2.3 Vitamins
2.3.1 Vitamin A
2.50 IU436.00 IU
Peanut Butter Facts
0 2499
2.3.2 Vitamin B1 (Thiamin)
3.50 mg0.00 mg
Paneer Facts
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.25 mg0.20 mg
Cocoa Butter Facts
0 2.017
2.3.4 Vitamin B3 (Niacin)
3.80 mg0.10 mg
Cocoa Butter Facts
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
1.50 mg0.00 mg
Whipped cream Facts
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
2.50 µg11.00 µg
Cocoa Butter Facts
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.35 µg0.30 µg
Peanut Butter Facts
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
4.50 mg0.90 mg
Milk Facts
0 7.7
2.3.9 Vitamin D
0.25 IU0.00 IU
Yogurt Facts
0 301
2.3.10 Vitamin D (D2+D3)
2.50 µg0.00 µg
Milk Facts
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.25 mg0.40 mg
Paneer Facts
0 24.21
2.3.12 Vitamin K (Phylloquinone)
4.25 µg0.70 µg
Yogurt Facts
0 30.3
2.4 Minerals
2.4.1 Calcium
0.25 mg141.00 mg
Cocoa Butter Facts
0 1705
2.4.2 Iron
5.25 mg0.10 mg
Paneer Facts
0 70
2.4.3 Magnesium
3.25 mg11.00 mg
Gelato Facts
0 444
2.4.4 Phosphorus
2.50 mg85.00 mg
Gelato Facts
0 1409
2.4.5 Potassium
0.25 mg211.00 mg
Gelato Facts
0 1794
2.4.6 Sodium
1.25 mg70.00 mg
Cocoa Butter Facts
0 7022.4
2.4.7 Zinc
0.25 mg0.30 mg
Gelato Facts
0 7.31
2.5 Other
2.5.1 Water
0.25 g71.00 g
Cocoa Butter Facts
0 221
2.5.2 Caffeine
0.00 g0.00 g
Milk Facts
0 0
3 Benefits
3.1 Health Benefits
Absorps of Calcium & Vitamin B, Anti- Pyretic, Reduces cholesterol, Boosts immune system, Protects against heart diseases
Absorps of Calcium & Vitamin B
3.1.1 Other General Benefits
Lactose Intolerants, Prevents Cancer, Boosts immune system, Microbiological safety
NA
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Applying it to the skin can help ease the pain of sunburn, Helps to slow down signs of ageing, Rich in Lactic acid
Natural moisturizer, Exfoliates dead skin from body, Rich in Lactic acid
3.2.2 Hair Care
NA
Unknown
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of Calcium, Low fat, Rich in probiotics
Contains good amount of Vitamins, Good source of Calcium, Good source of protein, High Calorie
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, Nausea, accompanied by vomiting, Rashes in the form of hives, Skin inflammation, Vomiting, Wheezing
Diarrhea, Hives, Itchy eyes, Itchy Skin rashes, Nasal congestion, Nasal stuffiness, Runny or stuffy nose, Sneezing, Watery eyes, Wheezing
4 What is
4.1 What is
Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya.
  • Sour cream is a dairy product obtained by fermenting a regular cream with certain kinds of lactic acid bacteria.
  • The bacterial culture, which is introduced either deliberately of naturally, sour and thickens the cream.
4.1.1 Color
White
White
4.1.2 Flavor
Bitter, Sharp
Sour
4.1.3 Aroma
Milky
Milky
4.1.4 Vegetarian
4.2 Origin
Kenya
Europe, Greece, Italy
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Pasteurized cow or goat milk
Plain cream, Skim milk
5.2.1 Fermentation Agent
Lactobacillus plantarum
Not Available
5.3 Things you need
Dried Gourd
Bowl, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
2- 3 hours
20- 25 minutes
5.4.2 Cooking Time
Not Applicable
NA
5.4.3 Aging time
2 - 4 weeks
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
NA40.00 °F
Frozen Yogurt Facts
-20 383
5.5.2 Shelf Life
Around 3 months
1- 2 Weeks

Comparison of Mursik and Sour cream

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Mursik and Sour cream, helps you to choose among them. Mursik vs Sour cream, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.