×

Mursik
Mursik

Quark
Quark



ADD
Compare
X
Mursik
X
Quark

Mursik vs Quark Facts

Add ⊕
1 Calories
1.1 Calories
0.00 Kcal0.08 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
NANA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
NANA
All about Whipped cream
8 102
1.7 Calories in 1 oz
NANA
All about Paneer
12.2 204
1.11 Calories in 1 slice of
425.00 KcalNA
All about Paneer
12.2 425
1.14 Serving size
100
100
1.15 Proteins
0.00 g14.10 g
All about Evaporated Milk
0 215
1.19 Carbs
12.00 g3.50 g
All about Cocoa Butter
0 205
1.20.2 Fiber
2.50 g0.00 g
All about Milk
0 10.3
1.22.2 Sugar
1.50 g3.50 g
All about Swiss Cheese
0 54.08
1.23 Fats
3.50 g10.60 g
All about Yakult
0.1 175
1.23.3 Fat Content
NANA
All about Paneer
1 91
2.2.2 Saturated Fat
3.50 g7.00 g
All about Amasi
0 67
2.3.4 Trans Fat
2.00 gNA
All about Milk
0 162
2.3.7 Polyunsaturated Fat
1.00 g0.01 g
All about Paneer
0 48
2.3.10 Monounsaturated Fat
0.25 g0.20 g
All about Zincica
0 32.9
3 Nutrition
3.1 Serving Size
100
100
3.2 Cholesterol
2.50 mg1.00 mg
All about Cream Cheese
0 325
3.3 Vitamins
3.3.1 Vitamin A
2.50 IU0.00 IU
All about Peanut Butter
0 2499
4.2.2 Vitamin B1 (Thiamin)
3.50 mg0.04 mg
All about Paneer
0 3.5
4.3.2 Vitamin B2 (Riboflavin)
0.25 mg0.30 mg
All about Cocoa Butter
0 2.017
4.4.2 Vitamin B3 (Niacin)
3.80 mgNA
All about Cocoa Butter
0 13.112
4.4.5 Vitamin B6 (Pyridoxine)
1.50 mg0.01 mg
All about Whipped cream
-0.026 1.5
4.4.9 Vitamin B9 (Folic acid, Folate)
2.50 µgNA
All about Cocoa Butter
0 87
4.4.13 Vitamin B12 (Cobalamin)
0.35 µg0.70 µg
All about Peanut Butter
0 4.03
4.4.16 Vitamin C (Ascorbic acid)
4.50 mg1.00 mg
All about Milk
0 7.7
5.3.1 Vitamin D
0.25 IU0.00 IU
All about Yogurt
0 301
7.5.3 Vitamin D (D2+D3)
2.50 µg0.00 µg
All about Milk
0 7.5
7.5.6 Vitamin E (Alpha- Tocopherol)
0.25 mg0.01 mg
All about Paneer
0 24.21
7.5.8 Vitamin K (Phylloquinone)
4.25 µgNA
All about Yogurt
0 30.3
7.6 Minerals
7.6.1 Calcium
0.25 mg130.00 mg
All about Cocoa Butter
0 1705
7.6.3 Iron
5.25 mg0.00 mg
All about Paneer
0 70
7.7.2 Magnesium
3.25 mg10.00 mg
All about Gelato
0 444
7.7.3 Phosphorus
2.50 mg100.00 mg
All about Gelato
0 1409
7.7.6 Potassium
0.25 mg150.00 mg
All about Gelato
0 1794
7.7.8 Sodium
1.25 mg40.00 mg
All about Cocoa Butter
0 7022.4
7.7.10 Zinc
0.25 mg0.60 mg
All about Gelato
0 7.31
7.8 Other
7.8.1 Water
0.25 g80.53 g
All about Cocoa Butter
0 221
7.8.3 Caffeine
0.00 g0.00 g
All about Milk
0 0
8 Benefits
8.1 Health Benefits
Absorps of Calcium & Vitamin B, Anti- Pyretic, Reduces cholesterol, Boosts immune system, Protects against heart diseases
Prevents Cancer, Boosts immune system
8.1.1 Other General Benefits
Lactose Intolerants, Prevents Cancer, Boosts immune system, Microbiological safety
Best for weight loss, Reduces cholesterol, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
8.2 Hair and Beauty Benefits
8.2.1 Skin Care
Applying it to the skin can help ease the pain of sunburn, Helps to slow down signs of ageing, Rich in Lactic acid
Not Defined
8.2.2 Hair Care
NA
NA
8.3 Nutritional Importance & Uses
8.3.1 Uses
No uses found
NA
8.3.2 Nutritional Importance
Good source of Calcium, Low fat, Rich in probiotics
Good source of protein, Low fat
8.4 Allergy
8.4.1 Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, Nausea, accompanied by vomiting, Rashes in the form of hives, Skin inflammation, Vomiting, Wheezing
Not Available
9 What is
9.1 What is
Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya.
Quark is a type of fresh dairy product, common for the cuisines of German-speaking countries made by warming soured milk until the desired degree of coagulation (denaturation, curdling) of milk proteins is met, and then strained.
9.1.1 Color
White
Not Available
9.1.2 Flavor
Bitter, Sharp
Not Available
9.1.3 Aroma
Milky
Not Available
9.1.4 Vegetarian
9.2 Origin
Kenya
Germany
10 How to make
10.1 Serving Size
100
100
10.2 Ingredients
Pasteurized cow or goat milk
Buttermilk, Milk
10.2.1 Fermentation Agent
Lactobacillus plantarum
Not Applicable
10.3 Things you need
Dried Gourd
Bowl, Cheesecloth, Stirrer
10.4 Time Duration
10.4.1 Preparation Time
2- 3 hours
24-36 hours
10.4.2 Cooking Time
Not Applicable
20
10.4.3 Aging time
2 - 4 weeks
Not Available
10.5 Storage & Shelf Life
10.5.1 Refrigeration Temperature
NA86.00 °F
All about Frozen Yogurt
-20 383
11.3.2 Shelf Life
Around 3 months
7- 10 days

Difference between Mursik and Quark

Though Mursik and Quark, both are Dairy products, there is some prominent difference between Mursik and Quark. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Mursik and Quark. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Mursik vs Quark facts, dictate the and between Mursik and Quark. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.