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Mozzarella Cheese
Mozzarella Cheese

Strained Yogurt
Strained Yogurt



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Mozzarella Cheese
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Strained Yogurt

Mozzarella Cheese vs Strained Yogurt Facts

1 Calories
1.1 Calories
300.00 Kcal103.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
336.00 KcalNA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
Not ApplicableNA
All about Whipped cream
8 102
1.4 Calories in 1 oz
85.00 KcalNA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
85.00 KcalNA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
22.17 g8.17 g
All about Evaporated Milk
0 215
1.8 Carbs
2.19 g11.89 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g1.00 g
All about Milk
0 10.3
1.8.2 Sugar
1.03 g11.23 g
All about Swiss Cheese
0 54.08
1.9 Fats
22.35 g2.57 g
All about Yakult
0.1 175
1.9.1 Fat Content
NANA
All about Paneer
1 91
1.9.2 Saturated Fat
13.15 g0.10 g
All about Amasi
0 67
1.9.3 Trans Fat
NANA
All about Milk
0 162
1.9.4 Polyunsaturated Fat
0.77 g0.00 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
6.57 g0.10 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
2.50 mg5.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
676.00 IU111.00 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.03 mg0.04 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.28 mg0.24 mg
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.10 mg0.21 mg
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.04 mg0.05 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
7.00 µg9.00 µg
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
2.28 µg0.50 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mg0.70 mg
All about Milk
0 7.7
2.3.9 Vitamin D
16.00 IU0.00 IU
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
0.40 µg0.00 µg
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.19 mg0.00 mg
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
2.30 µg0.00 µg
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
505.00 mg88.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
0.44 mg0.07 mg
All about Paneer
0 70
2.4.3 Magnesium
20.00 mg10.00 mg
All about Gelato
0 444
2.4.4 Phosphorus
354.00 mg109.00 mg
All about Gelato
0 1409
2.4.5 Potassium
76.00 mg129.00 mg
All about Gelato
0 1794
2.4.6 Sodium
627.00 mg33.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
2.92 mg0.41 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
0.25 g76.81 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Antioxidative effect, Reduces blood pressure, Reduces cholesterol, Controls Diabetes, Absorps of Calcium & Vitamin B, Protects against Gout, Prevents Cancer
Reduces blood pressure, Aids in gut easing, gastrointestinal problems and digestion, Improves digestion, Lactose Intolerants, Helps to maintain blood pressure, Presence of calcium, Protects against heart diseases
3.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Not Available
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Fights pimples and acne, Gives glowing and flawless skin, Gives a radiant and beautiful skin, Gives a smoother skin, Helps in reducing anti- aging looks, Helps to slow down signs of ageing, Lightens the skin tone, Natural skin softner
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Stimulates hair growth, Strengthens hair roots
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
NA
3.3.2 Nutritional Importance
Good source of calories, Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Rich in Vitamin D
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Rich in probiotics
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal pain, Anaphylaxis, Coughing, Diarrhea, Hives, Runny or stuffy nose, Vomiting, Wheezing
Not Available
4 What is
4.1 What is
Mozzarella cheese, a semi- soft cheese, is high in moisture content originally made from Italian buffalo milk by the pasta filata method.
Strained yogurt, Greek yogurt, yogurt cheese, labneh, is yogurt which has been strained to remove its whey, resulting in a relatively thick consistency, while preserving yogurt's distinctive, sour taste.
4.1.1 Color
White
Not Available
4.1.2 Flavor
Milky
Not Available
4.1.3 Aroma
Fresh, Milky
Not Available
4.1.4 Vegetarian
4.2 Origin
Italy
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Middle East
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
A tablet of Rennet, Citric acid, Kosher salt, Liquid Rennet, Unpasteurized, whole Buffalo milk, Water
Pasteurized Milk, Yogurt, Yogurt Culture
5.2.1 Fermentation Agent
Not Available
Not Applicable
5.3 Things you need
Bowl, Knife, Measuring cup, Non reactive pot, Sauce pan, Thermometer, Stirrer
2 Bowls, Cheesecloth, Container, Live cultures, Stirrer, Strainer
5.4 Time Duration
5.4.1 Preparation Time
2- 3 hours
24-36 hours
5.4.2 Cooking Time
20
Unknown
5.4.3 Aging time
Not Applicable
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
99.00 °F39.20 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
5- 7 days
1- 2 Weeks

Difference between Mozzarella Cheese and Strained Yogurt

Though Mozzarella Cheese and Strained Yogurt, both are Dairy products, there is some prominent difference between Mozzarella Cheese and Strained Yogurt. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Mozzarella Cheese and Strained Yogurt. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Mozzarella Cheese vs Strained Yogurt facts, dictate the Similarities and Differences between Mozzarella Cheese and Strained Yogurt. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.