Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Remedy for stress & anxiety
Helps to gain weight, Keeps feel full, Provides energy
Other General Benefits
-
-
Skin Care
-
Gives a smoother skin, Shrinks and tightens the pores
Hair Care
-
Stimulates hair growth, Strengthens hair roots
Nutritional Importance & Uses
Nutritional Importance
-
High Calorie, Rich fat content
Allergy Symptoms
-
Anaphylaxis, Cramps, Diarrhea, Hives, Itchy Skin rashes, Labored breathing, Nasal congestion, Oral swelling, Vomiting, Wheezing
What is
Matzoon is a fermented milk product of Armenian origin.
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.
Flavor
-
Creamy, Mild, Sweet
Origin
American
United States
Ingredients
1/2 litre milk, Yeast
Calcium Chloride, Cow milk, Kosher salt, Liquid Rennet, Mesophilic starter culture, Pasteurized Heavy Cream
Fermentation Agent
-
Mesophilic bacteria
Things you need
Glass container with lid, Bowl, Microwave oven, Sauce pan, Stirrer
Bowl, Colander, Large pot, Muslin
Preparation Time
3- 4 hours
2 weeks
Refrigeration Temperature